Dairy-free
{Perfectly} Poached Eggs
I never really liked poached eggs as a kid. But then again, I wasn't really eating real poached eggs. I was eating little rubber egg-shaped patties…
27 Quick Pickle Recipes for Your Garden Bounty
Quick pickles are delicious, small-batch friendly, and super easy to make. Plus, they require no special equipment and are usually ready to eat…
Amaretti ~ Italian Macaron Cookies {Recipe}
Less sugar and four kinds of almond flavoring make for a deliciously chewy, gluten-free, yolk-free almond cookie that is bursting with…
Apricot Chicken Tagine with Ginger & Mint
Apricot Chicken Tagine with Ginger & Mint is an exotic, warmly spiced stew that is easy to prepare, family-friendly, and oh so delicious! I…
![Armenian Lentil Stew with Eggplant & Golden Raisins [Recipe] | The Good Hearted Woman](https://thegoodheartedwoman.com/wp-content/uploads/2018/04/ALS-11-GHW-150x150.jpg "Permalink to: Armenian Lentil Stew {with Eggplant & Golden Raisins}")
Armenian Lentil Stew {with Eggplant & Golden Raisins}
Armenian Lentil Stew is a thick, rich medley of eggplant, peppers, tomatoes, onions, golden raisins, and lentils, all flavored with a savory-sweet…
Banana Lumpia {Filipino Turon}
Delightfully sweet with a delicate crisp bite, Banana Lumpia [Filipino Turon] is one of the easiest desserts you will ever make. We were first…
Bread Pudding Muffins
Over the course of my life, I must have thrown a thousand bread heels away. When I was a kid, they were just so much more crust, which I was not big…
Calypso Chili
Based on my own (Award Winning!) Vegan Chili recipe, Calypso Chili is a mild, rich, sweet chili fresh with Caribbean flavors. Calypso Chili is a…
Caribbean Chicken Stew
This Caribbean Chicken Stew is a rich, warmly spiced stew that thickens beautifully over time, creating a hearty, deeply satisfying meal. {Includes…
Caribbean Mango Salad
The Caribbean Mango Salad at El Cubo de Cuba was such great accompaniment to our meal - fresh, light, and so colorful - that I had to try it to make…
Chocolate-Pineapple Meringue Kisses {Recipe}
Light as air, these delicious little Meringue Kisses can hold a multitude of sweet surprises. These little meringue kisses are incredibly simple and…
Classic Whiskey Ginger with Lime {Made with Homemade Ginger Syrup}
Made with a delicious homebrewed ginger syrup and finished with fresh mint and a lime wedge, our Whiskey Ginger elevates this classic warm-weather…
Dairy-free, Gluten-Free Creamy Vegan Sauces
Two Variations on Vegan Sour Cream {including one Dairy-free, Gluten-free, Soy-free option}, plus a delicious Chipotle Pepper Sauce that will knock…
Don’t Miss the Breakfast Bus!
7:54 a.m. - The typical time that our little Princess rolls her fanny out of bed to get ready for school. 8:03 a.m. - The time that…
Easy Butternut Samosas {Recipe}
Mollie Katzen's Moosewood Cookbook was my first vegetarian cookbook. (If you are a vegetarian-leaning sort of person of a “certain age,”…
Easy Paella a la Aneto {Recipe}
The folks from Aneto traveled all the way from Barcelona, Spain to Seattle, Washington to share their product at the International Food Bloggers…
Garden Fresh Gazpacho
Classic Spanish Gazpacho is the perfect summer soup – chilled, savory, and full of rich, robust, garden-fresh goodness. This post may contain…
Garlic Roasted Baby Squashes
Costco has bags of darling little baby squashes right now, and I just couldn't resist getting some. They are so easy to prepare, and deliciously…
Gochujang Roasted Brussels Sprouts with Cilantro & Peanuts
Crispy, tender, spicy, sweet, and addictive are just a few of the adjectives that describe these amazing Gochujang Roasted Brussels Sprouts with…
Hawaiian “Lomi Lomi” Salmon {Recipe}
Love sushi and sashimi? Then you definitely want to check this Hawaiian "Lomi Lomi" Salmon out! We found Lomi Lomi on nearly every “Hawaiian”…
Hearty Vegan Breakfast Granola
Uncle David's Hearty Vegan Breakfast Granola is a delicious, healthy way to start your day! If you love starting your morning with a…
Homemade {Dairy-free} Vanilla Bean Ice Cream
The Richest, Creamiest Dairy-free VANILLA BEAN ICE CREAM Ever ~ Made with Coconut Milk! Mr. B loves ice cream, and last year I splurged and bought…
Homemade Flour Tortillas
It's been nearly twenty years since I had homemade tortillas for the first time, and the memory is as fresh as if it had happened yesterday. I…
Homemade Ginger Syrup
Spice up your beverages and desserts with Homemade Ginger Syrup! Mr. B and I love ginger. When we discovered how easy it is to make homemade ginger…
How to Make a Buddha Bowl {+ 37 Delicious Bowls}
The perfect Buddha Bowl {aka Bliss Bowl} made easy, plus 37 great ideas to get your creative juices flowing. Buddha Bowl = Bliss Bowl = Glow…
How to Pick a Perfect Watermelon {+ 101 Amazing Watermelon Ideas}
Knowing how to pick a perfect watermelon isn't a magic trick. Just remember: Girls are sweeter, size matters, and your Mama was probably…
Indian Eggplant – Pickling Style {Recipe}
I was in my 30's before I discovered my love of eggplant, and this is a (much lighter) adaptation of the recipe that converted me - Madhur…
Kale & Carrot Salad {New Seasons Copycat}
I think I have mentioned that back in my college days, I used to wait tables at Farrell's, an old-timey restaurant and ice cream parlor. Every…
Kaylen’s Bread
Want to make someone feel really special? Want to feel great yourself? Give a loaf of homemade sourdough bread!! This post may contain affiliate…
Korean-style Pan-Fried Fish {Saengsun Jun} with Fresh Zucchini & Avocado Slaw
Korean-style pan-fried fish – Saengsun Jun (or “flour and egg battered fish”) – is an easy and versatile preparation, and results in a…
My Super Easy Super Bowl Party Menu
A different kind of Super Bowl Round-up {plus my 15-minute recipe for Cuban Black Bean Dip}. This week, Super Bowl party food round-ups are…
Orange-Spiced Cranberry Sauce {with Grand Marnier}
Homemade cranberry sauce is unbelievably easy to make, and can be ready in 30 minutes, stove to table. The title of this post could easily be…
Oven-Roasted Garlic Spears {Recipe}
Garlic Spears are in season - get them before they disappear! Garlic Spears, the flower tops of the elephant garlic plant, are available for a…
PF Changs Chicken {Endive} Wrap-petizers
One of the coolest food items I was introduced to at the International Food Bloggers Conference [IFBC] last month was California Endive. Sure, I've…
Polynesian Watermelon Drink {Otai}
Otai is a Polynesian fruit drink that is usually made with heavy cream and sugar. I discovered this dairy-free version completely by accident: a…
Pops Vegetable Soup {Recipe}
When I was a little girl, my parents and I spent most Sunday evenings at my Poppy’s house. The four of us - Dad, Mom, Pop and I - would…
Potluck-Worthy Big {Cuban} Salad with Spicy Maple-Lemon Cashew Sauce
Loaded with roasted veggies, healthy grains, savory beans, and two delicious dressings, this Big Cuban Salad will be a crowd-pleasing favorite at…
Pumpkin Butter – with Real Pumpkins!
This time of year farm stands and grocery stores alike practically give away winter squashes, and years ago I started making pumpkin butter when I…
Rich & Hearty Homemade Vegetable Stock
Every cook needs a great vegetable stock recipe - for soups, sauces, and enhancing all kinds of dishes. Canned stocks work in a pinch, but take the…
Roasted Fall Vegetables
Roasting root vegetables together creates a rich, savory-sweet medley for the senses that will wrap you up like grandma’s quilt on a cold autumn…
Roasted Ratatouille {with Pan-fried Onions}
Fragrant layers of bright zucchini, tender Japanese eggplant, and juicy romas - all roasted to perfection in a nest of herby, garlicky tomatoes and…
Roasted Stuffed Pumpkin {with Savory Raisin-Nut Stuffing & Pumpkin Gravy}
Overflowing with the goodness of fruit, nuts, veggies, and whole grains and complete with pumpkin gravy, Roasted Stuffed Pumpkin is the perfect…
Rotkohl {German Sweet & Sour Red Cabbage}
Each mouthful of this traditional Prussian Rotkohl {German Sweet and Sour Red Cabbage} is a symphony of smokey, sweetly spiced notes with just a…
Skinny Cincinnati Chili with Spaghetti Squash
Cincinnati Chili is basically a sweet, mild chili con carne traditionally served over spaghetti noodles - a combination that is both surprisingly…
Slow & Easy White Chicken Chili {5 Ways!}
Today I'm sharing a simple, belly pleasing, stick-to-your ribs recipe that will take all of 20 minutes of your time to prepare. You can let the slow…
Slow Cooker Enchilada Sauce {Recipe}
This smoky Slow Cooker Enchilada Sauce is so full of flavor (and such a snap to make!!) that you may never buy canned sauce again. My recipe for…
Snowy, Sweet & Fun to Eat!
“Alaska decided to go help Dolores with dinner. She said that it was sexist to leave the cooking to the women, but better to have good sexist food…
Spicy Pan-fried Blackened Rockfish
Seasoned with smokey paprika and three kinds of dried peppers, this Spicy Pan-fried Blackened Rockfish has just the right amount of kick! This…
Spicy Thai Shrimp Salad {Applebee’s Copycat}
Inspired by an Applebee's menu favorite, this Thai Shrimp Salad combines grilled shrimp, fresh edamame, crunchy almonds, and crispy wonton strips…
Strawberry Freezer Jam {Tutorial}
Strawberry Season is here! It's time to make Strawberry Freezer Jam!!! Strawberry freezer jam is one of the best, easiest (and tastiest!) ways…
Strawberry Soufflé Omelet with Caramelized Almonds
Fresh strawberries and caramelized almonds combine with a delicate, open-faced omelet to create a spectacular springtime presentation. This post…
Sugar & Spice Cranberries
Sugar & Spice Cranberries are a tart, sweet treat - made with a deliciously spiced simple syrup. The older I get, the more I come to…
Sweet Potato Carrot Hash
Earlier this week after I got done making Butternut Samosas, I had some leftover ingredients, so I threw this quick hash together. I didn't think…
Sweet Potato Pad Thai with Shrimp
In Sweet Potato Pad Thai with Pan-fried Shrimp, the natural sweetness and robust texture of spiralized sweet potato noodles perfectly…
The BEST Sweet Potato & Black Bean Enchiladas
Sweet Potato & Black Bean Enchiladas: Officially "Carnivore Approved." These deliciously satisfying vegetarian Sweet Potato & Black Bean…
Vietnamese Banana Tapioca Pudding {Chè Chuối}
We first experienced Vietnamese Banana Tapioca Pudding (or Chè Chuối; pronounced “chair chewy”) while dining at Duc’s Bistro in Honolulu.…
Wacky Cake – Easy as Pie!
As promised yesterday in Let Them Eat Cake, I am sharing a very special recipe with you today – Wacky Cake – egg-free, milk-free, butter…
Walnut-Pomegranate Dip (Muhammara)
Every year, Portland holds a week-long literary event called Wordstock, a celebration with a mission: to use the power of writing to effect positive…
Wonton Egg Drop Soup {10-Minute Meal}
Perfect for busy weekday evenings, Wonton Egg Drop Soup is savory and satisfying - and so easy to make that I'm almost embarrassed to call this a…
Gluten-free
2-Minute Blender Hollandaise Sauce
Hollandaise Sauce can be tricky, but Julia Child gave us a method that is almost foolproof. If you have ever made hollandaise sauce from scratch…
27 Quick Pickle Recipes for Your Garden Bounty
Quick pickles are delicious, small-batch friendly, and super easy to make. Plus, they require no special equipment and are usually ready to eat…
4-Ingredient Pineapple Ice Cream {Dole Whip Recipe}
No need to travel to Hawaii (or Disneyland!) to enjoy a refreshing cup of Dole Whip pineapple soft serve - you can make it yourself with just four…
Amaretti ~ Italian Macaron Cookies {Recipe}
Less sugar and four kinds of almond flavoring make for a deliciously chewy, gluten-free, yolk-free almond cookie that is bursting with…
Apricot Chicken Tagine with Ginger & Mint
Apricot Chicken Tagine with Ginger & Mint is an exotic, warmly spiced stew that is easy to prepare, family-friendly, and oh so delicious! I…
Armenian Lentil Stew {with Eggplant & Golden Raisins}
Armenian Lentil Stew is a thick, rich medley of eggplant, peppers, tomatoes, onions, golden raisins, and lentils, all flavored with a savory-sweet…
Butterscotch & Caramel: First Cousins of Sweet {Recipe Round-up}
Caramel sauce (and its first cousin Butterscotch) can take a simple scoop of ice cream or a slice of pie to a whole new level of…
California Quinoa Salad {with Piña Colada Dressing}
A bright, light, amazingly healthy quinoa salad served with a delicious tropical dressing - inspired by Chef Marcel Gutierrez of the Arugula Deli,…
Calypso Chili
Based on my own (Award Winning!) Vegan Chili recipe, Calypso Chili is a mild, rich, sweet chili fresh with Caribbean flavors. Calypso Chili is a…
Caribbean Chicken Stew
This Caribbean Chicken Stew is a rich, warmly spiced stew that thickens beautifully over time, creating a hearty, deeply satisfying meal. {Includes…
Caribbean Mango Salad
The Caribbean Mango Salad at El Cubo de Cuba was such great accompaniment to our meal - fresh, light, and so colorful - that I had to try it to make…
Cast Iron “Shrimp & Grits” Pizza {with GF Polenta Crust}
This Shrimp & Grits Pizza honors the flavors and essence of its classic Southern roots, while presenting the components of this time-honored…
Chocolate-Pineapple Meringue Kisses {Recipe}
Light as air, these delicious little Meringue Kisses can hold a multitude of sweet surprises. These little meringue kisses are incredibly simple and…
Cilantro-Lime Dressing
This yummy Cilantro-Lime Dressing {Trader Joe's Copycat} goes great on so many things - salad, rice, tacos, tortilla chips, nachos... (hungry…
Classic Vanilla Bean Crème Brûlée Made Easy
Meet Brûlée - Custard's Fancy French Aunt Last week, I introduced you to Custard's sexy Latin cousin, Flan. Today, I'd like you to meet the…
Classic Whiskey Ginger with Lime {Made with Homemade Ginger Syrup}
Made with a delicious homebrewed ginger syrup and finished with fresh mint and a lime wedge, our Whiskey Ginger elevates this classic warm-weather…
Curried Butternut Squash Soup
Roasting squashes first brings out their rich, deep flavors. This creamy roasted butternut soup - my curried spin on Panera's Autumn Squash Soup -…
Dairy-free, Gluten-Free Creamy Vegan Sauces
Two Variations on Vegan Sour Cream {including one Dairy-free, Gluten-free, Soy-free option}, plus a delicious Chipotle Pepper Sauce that will knock…
Dolmades {Stuffed Grape Leaves}
These savory little bites can be made for meat lovers and vegetarians (even vegans!), taste great warm or cold, and last for days. The perfect party…
Don’t Miss the Breakfast Bus!
7:54 a.m. - The typical time that our little Princess rolls her fanny out of bed to get ready for school. 8:03 a.m. - The time that…
Easy Cheesy Zucchini & Tomato Casserole
Enjoy the bounty of the season with this easy, family-pleasing 3-cheese Zucchini & Tomato Casserole. This 3-Cheese Zucchini & Tomato…
Easy Paella a la Aneto {Recipe}
The folks from Aneto traveled all the way from Barcelona, Spain to Seattle, Washington to share their product at the International Food Bloggers…
Eggplant & Carrot Salad {a la Armenia}
My oldest daughter is an amazing cook! She keeps a wonderful food and lifestyle blog called Homemade Toast, and while I like to think she got at…
Eggs Provençal a la Renée
My version of La Provence's Eggs Provençal takes just 10 minutes of mild effort, and rewards you with a delicious, Pinterest-worthy plate. Eggs…
Flourless, Butterless Chocolaty Cookie Heaven
All you need is love. But a little chocolate now and then doesn't hurt. ~ Charles Schultz I've been jonesing for chocolate lately - real,…
Fresh Berry Compote {Recipe}
Fresh Berry Compote, a whole-fruit marriage of syrup and jam, is a quick, easy, and exceptionally versatile condiment. Sometimes it's best to keep…
Garden Fresh Gazpacho
Classic Spanish Gazpacho is the perfect summer soup – chilled, savory, and full of rich, robust, garden-fresh goodness. This post may contain…
Garlic Roasted Baby Squashes
Costco has bags of darling little baby squashes right now, and I just couldn't resist getting some. They are so easy to prepare, and deliciously…
Garlic-Almond Spaghetti Squash
Jarlsberg, almonds, and garlic combine to bring crunch and rich, nutty depth to this versatile, crowd-pleasing dish. Ever wonder where food…
Ginger-Chili Deviled Eggs
When I write a book review, I tend to jump in with both feet. Prepping to write about D'lish Deviled Eggs, a micro-focused cookbook by Chef Kathy…
Grilled Corn with Mesquite Cilantro Butter {Sponsored}
Tis the season. (No, not that season.) It's Farmers Market season. That magical time of year when local markets are busting at the seams and…
Hawaiian “Lomi Lomi” Salmon {Recipe}
Love sushi and sashimi? Then you definitely want to check this Hawaiian "Lomi Lomi" Salmon out! We found Lomi Lomi on nearly every “Hawaiian”…
Hearty Vegan Breakfast Granola
Uncle David's Hearty Vegan Breakfast Granola is a delicious, healthy way to start your day! If you love starting your morning with a…
Heirloom Tomato & Grilled Eggplant Stacks
These Heirloom Tomato & Grilled Eggplant Stacks are fresh, local, seasonal, and delicious to the last bite. Aaah, Summertime! Gardens are…
Homemade {Dairy-free} Vanilla Bean Ice Cream
The Richest, Creamiest Dairy-free VANILLA BEAN ICE CREAM Ever ~ Made with Coconut Milk! Mr. B loves ice cream, and last year I splurged and bought…
Homemade Ginger Syrup
Spice up your beverages and desserts with Homemade Ginger Syrup! Mr. B and I love ginger. When we discovered how easy it is to make homemade ginger…
How to Make a Buddha Bowl {+ 37 Delicious Bowls}
The perfect Buddha Bowl {aka Bliss Bowl} made easy, plus 37 great ideas to get your creative juices flowing. Buddha Bowl = Bliss Bowl = Glow…
How to Pick a Perfect Watermelon {+ 101 Amazing Watermelon Ideas}
Knowing how to pick a perfect watermelon isn't a magic trick. Just remember: Girls are sweeter, size matters, and your Mama was probably…
Indian Eggplant – Pickling Style {Recipe}
I was in my 30's before I discovered my love of eggplant, and this is a (much lighter) adaptation of the recipe that converted me - Madhur…
It’s Soda Time! {How to Make an Old-fashioned Chocolate Ice Cream Soda}
You need just three ingredients to make a delicious old-fashioned chocolate ice cream soda – and a glass full of wonderful, bubbly memories to…
Kale & Carrot Salad {New Seasons Copycat}
I think I have mentioned that back in my college days, I used to wait tables at Farrell's, an old-timey restaurant and ice cream parlor. Every…
Kaylen’s Bread
Want to make someone feel really special? Want to feel great yourself? Give a loaf of homemade sourdough bread!! This post may contain affiliate…
Mango Pina Colada Smoothie {Recipe}
Yesterday, I told you all about my new sun-brella, so today I thought I would share an umbrella of a different kind! One of the things I loved most…
Mary’s Sticky Popcorn
Today I am sharing a very special treat, one my girls grew up calling Sticky Popcorn. It takes minutes to make and will completely turn your idea of…
Meet Flan – Custard’s Sweet, Sexy Latin Cousin
With just six ingredients, this traditional Caramel Flan is super easy to make. {Includes 4 Tips for Successful Flan} This post may contain…
My Super Easy Super Bowl Party Menu
A different kind of Super Bowl Round-up {plus my 15-minute recipe for Cuban Black Bean Dip}. This week, Super Bowl party food round-ups are…
Orange-Spiced Cranberry Sauce {with Grand Marnier}
Homemade cranberry sauce is unbelievably easy to make, and can be ready in 30 minutes, stove to table. The title of this post could easily be…
Oven-Roasted Garlic Spears {Recipe}
Garlic Spears are in season - get them before they disappear! Garlic Spears, the flower tops of the elephant garlic plant, are available for a…
Pan-Seared Sturgeon with Chanterelles & Baby Yukons
In which Mr B and I attend a cooking demonstration class with Chef Andrew Garrison, get to be "beta-diners," and learn how to make…
Peanut Butter Fruit Dip
In high school, I was one of those girls some girls love to hate – I could eat as much as I wanted whenever I wanted and never gain an ounce. My…
PF Changs Chicken {Endive} Wrap-petizers
One of the coolest food items I was introduced to at the International Food Bloggers Conference [IFBC] last month was California Endive. Sure, I've…
Picture Perfect Chicken Enchilada Pie {Recipe & Video}
Chicken Enchilada Pie ~ all the best parts of enchilada casserole in a meal that's pretty enough to serve to your mother-in-law.* (Just don't…
Polynesian Watermelon Drink {Otai}
Otai is a Polynesian fruit drink that is usually made with heavy cream and sugar. I discovered this dairy-free version completely by accident: a…
Potluck-Worthy Big {Cuban} Salad with Spicy Maple-Lemon Cashew Sauce
Loaded with roasted veggies, healthy grains, savory beans, and two delicious dressings, this Big Cuban Salad will be a crowd-pleasing favorite at…
Pretty Green Feta-Dill Sauce
I love making sauces, and this one of one of my favorites. A close cousin to Greek Tzatziki, this super easy-to-make sauce goes great with many…
Pumpkin Butter – with Real Pumpkins!
This time of year farm stands and grocery stores alike practically give away winter squashes, and years ago I started making pumpkin butter when I…
Pumpkin Fall Fantasy Smoothie
You can thank Fantasy Basketball for this post. Or Mr. B. Or both. Anyway, tonight while he was deep into the draft for his leventy-seventh fantasy…
Raspberry Ginger-Butterscotch Sundae
Notes from the Man Cave Last night, I had a serious craving for something sweet, so Renée went down to the kitchen and came back with a bowl of…
Rich & Hearty Homemade Vegetable Stock
Every cook needs a great vegetable stock recipe - for soups, sauces, and enhancing all kinds of dishes. Canned stocks work in a pinch, but take the…
Roasted Butternut with Bacon, Leeks & Goat Cheese {Recipe}
Oh, you are going to thank me for this one! On our Valentine's weekend, Mr. B and I took a hike in the Gorge and then popped into Solstice down by…
Roasted Fall Vegetables
Roasting root vegetables together creates a rich, savory-sweet medley for the senses that will wrap you up like grandma’s quilt on a cold autumn…
Roasted Ratatouille {with Pan-fried Onions}
Fragrant layers of bright zucchini, tender Japanese eggplant, and juicy romas - all roasted to perfection in a nest of herby, garlicky tomatoes and…
Rotkohl {German Sweet & Sour Red Cabbage}
Each mouthful of this traditional Prussian Rotkohl {German Sweet and Sour Red Cabbage} is a symphony of smokey, sweetly spiced notes with just a…
Skinny Cincinnati Chili with Spaghetti Squash
Cincinnati Chili is basically a sweet, mild chili con carne traditionally served over spaghetti noodles - a combination that is both surprisingly…
Slow & Easy White Chicken Chili {5 Ways!}
Today I'm sharing a simple, belly pleasing, stick-to-your ribs recipe that will take all of 20 minutes of your time to prepare. You can let the slow…
Slow Cooker Enchilada Sauce {Recipe}
This smoky Slow Cooker Enchilada Sauce is so full of flavor (and such a snap to make!!) that you may never buy canned sauce again. My recipe for…
Snowy, Sweet & Fun to Eat!
“Alaska decided to go help Dolores with dinner. She said that it was sexist to leave the cooking to the women, but better to have good sexist food…
Spiced Cranberry Mule {Recipe}
Warm spices pair perfectly with crisp cranberry vodka to create this festive, refreshing Spiced Cranberry Mule. From Mr B's Man Cave The…
Spicy Pan-fried Blackened Rockfish
Seasoned with smokey paprika and three kinds of dried peppers, this Spicy Pan-fried Blackened Rockfish has just the right amount of kick! This…
Spicy Polenta Pizza Crust {Gluten-Free}
Not just another "gluten-free option," this Spicy Polenta Pizza Crust is full of flavor, easy-to-make, and holds up under a load of pizza…
Spicy Thai Shrimp Salad {Applebee’s Copycat}
Inspired by an Applebee's menu favorite, this Thai Shrimp Salad combines grilled shrimp, fresh edamame, crunchy almonds, and crispy wonton strips…
Strawberry Freezer Jam {Tutorial}
Strawberry Season is here! It's time to make Strawberry Freezer Jam!!! Strawberry freezer jam is one of the best, easiest (and tastiest!) ways…
Strawberry Soufflé Omelet with Caramelized Almonds
Fresh strawberries and caramelized almonds combine with a delicate, open-faced omelet to create a spectacular springtime presentation. This post…
Sugar & Spice Cranberries
Sugar & Spice Cranberries are a tart, sweet treat - made with a deliciously spiced simple syrup. The older I get, the more I come to…
Sweet Potato Carrot Hash
Earlier this week after I got done making Butternut Samosas, I had some leftover ingredients, so I threw this quick hash together. I didn't think…
Sweet Potato Pad Thai with Shrimp
In Sweet Potato Pad Thai with Pan-fried Shrimp, the natural sweetness and robust texture of spiralized sweet potato noodles perfectly…
Sweet Potatoes with Marscarpone & Fresh Rosemary Browned Butter
This started out as a post about stuffed squash blossoms, but this Sweet Potatoes with Marscarpone and Fresh Rosemary Browned Butter is so amazing…
Sweet Yellow Saffron Rice
Yellow Sweet Saffron Rice is a delicate, decadent, delicious dish; equally suitable for a cozy night at home or a celebratory gathering of friends…
Tarzan & The Squash Blossoms {Part 2}
Sweet Potato, marscarpone and fresh rosemary browned butter go together to make the most amazing filling for these beautiful squash blossoms.…
The BEST Homemade Fresh Strawberry Ice Cream EVER
The heat is on and the strawberries are ripe, so find a cool spot to lounge and tilt back with a big bowl of the best fresh strawberry ice cream…
The BEST Sweet Potato & Black Bean Enchiladas
Sweet Potato & Black Bean Enchiladas: Officially "Carnivore Approved." These deliciously satisfying vegetarian Sweet Potato & Black Bean…
Vietnamese Banana Tapioca Pudding {Chè Chuối}
We first experienced Vietnamese Banana Tapioca Pudding (or Chè Chuối; pronounced “chair chewy”) while dining at Duc’s Bistro in Honolulu.…
Wacky Cake – Easy as Pie!
As promised yesterday in Let Them Eat Cake, I am sharing a very special recipe with you today – Wacky Cake – egg-free, milk-free, butter…
Walnut-Pomegranate Dip (Muhammara)
Every year, Portland holds a week-long literary event called Wordstock, a celebration with a mission: to use the power of writing to effect positive…
Mixed Table {Adaptable for both Vegetarians & Meat-Eaters}
{Perfectly} Poached Eggs
I never really liked poached eggs as a kid. But then again, I wasn't really eating real poached eggs. I was eating little rubber egg-shaped patties…
2-Minute Blender Hollandaise Sauce
Hollandaise Sauce can be tricky, but Julia Child gave us a method that is almost foolproof. If you have ever made hollandaise sauce from scratch…
27 Quick Pickle Recipes for Your Garden Bounty
Quick pickles are delicious, small-batch friendly, and super easy to make. Plus, they require no special equipment and are usually ready to eat…
4-Ingredient Pineapple Ice Cream {Dole Whip Recipe}
No need to travel to Hawaii (or Disneyland!) to enjoy a refreshing cup of Dole Whip pineapple soft serve - you can make it yourself with just four…
Amaretti ~ Italian Macaron Cookies {Recipe}
Less sugar and four kinds of almond flavoring make for a deliciously chewy, gluten-free, yolk-free almond cookie that is bursting with…
Banana Lumpia {Filipino Turon}
Delightfully sweet with a delicate crisp bite, Banana Lumpia [Filipino Turon] is one of the easiest desserts you will ever make. We were first…
Bolognese Stuffed Eggplant Boats with Balsamic Glaze
Thick, meaty Bolognese sauce makes these Stuffed Eggplant Boats a hearty, satisfying meal – easy enough for a busy weeknight and fancy enough for…
Bread Pudding Muffins
Over the course of my life, I must have thrown a thousand bread heels away. When I was a kid, they were just so much more crust, which I was not big…
Butterscotch & Caramel: First Cousins of Sweet {Recipe Round-up}
Caramel sauce (and its first cousin Butterscotch) can take a simple scoop of ice cream or a slice of pie to a whole new level of…
California Quinoa Salad {with Piña Colada Dressing}
A bright, light, amazingly healthy quinoa salad served with a delicious tropical dressing - inspired by Chef Marcel Gutierrez of the Arugula Deli,…
Calypso Chili
Based on my own (Award Winning!) Vegan Chili recipe, Calypso Chili is a mild, rich, sweet chili fresh with Caribbean flavors. Calypso Chili is a…
Caprese Panini Without a Press {3 Ways!}
It's that time of year! The tomatoes are ripe, the basil is lush, and a freshly-pressed panini sounds like the perfect meal. However, if you…
Caribbean Chicken Stew
This Caribbean Chicken Stew is a rich, warmly spiced stew that thickens beautifully over time, creating a hearty, deeply satisfying meal. {Includes…
Caribbean Mango Salad
The Caribbean Mango Salad at El Cubo de Cuba was such great accompaniment to our meal - fresh, light, and so colorful - that I had to try it to make…
Chili’s Chicken Enchilada Soup {Vegetarian-friendly}
Mr. B and I were walking through the grocery store together the other night, and he slipped his arm around me, leaned in and said, “It’s really…
Chocolate-Pineapple Meringue Kisses {Recipe}
Light as air, these delicious little Meringue Kisses can hold a multitude of sweet surprises. These little meringue kisses are incredibly simple and…
Cilantro-Lime Dressing
This yummy Cilantro-Lime Dressing {Trader Joe's Copycat} goes great on so many things - salad, rice, tacos, tortilla chips, nachos... (hungry…
Citrus Pasta Salad with Grapes & Red Walnuts
An orange-honey dressing makes this sweet and savory Citrus Pasta Salad pop with summer flavor. In my former life as a small acreage farm-wife, our…
Classic Vanilla Bean Crème Brûlée Made Easy
Meet Brûlée - Custard's Fancy French Aunt Last week, I introduced you to Custard's sexy Latin cousin, Flan. Today, I'd like you to meet the…
Classic Whiskey Ginger with Lime {Made with Homemade Ginger Syrup}
Made with a delicious homebrewed ginger syrup and finished with fresh mint and a lime wedge, our Whiskey Ginger elevates this classic warm-weather…
Cranberry & White Chocolate Bread Pudding
Like many Portland food bloggers, I spent last Friday baking my buns off in preparation for the PDX Blogger Bake Sale that was held on Saturday to…
Crazy Delicious {Chocolate Peanut} Butterfingers Bars
NOTE: The title of this post is NOT hyperbolic. These Butterfinger Bars are truly Crazy Delicious! Ever belong to a social set or a book club or a…
Crispy {Vegetarian} Buffalo Chicken Salad
Disclosure: This shop has been compensated by Collective Bias, Inc. and its advertiser (but that's just a happy bonus, because I will never promote a…
Curried Butternut Squash Soup
Roasting squashes first brings out their rich, deep flavors. This creamy roasted butternut soup - my curried spin on Panera's Autumn Squash Soup -…
Dairy-free, Gluten-Free Creamy Vegan Sauces
Two Variations on Vegan Sour Cream {including one Dairy-free, Gluten-free, Soy-free option}, plus a delicious Chipotle Pepper Sauce that will knock…
Dolmades {Stuffed Grape Leaves}
These savory little bites can be made for meat lovers and vegetarians (even vegans!), taste great warm or cold, and last for days. The perfect party…
Down-Home Pot Pie
This easy-to-make Down-Home Chicken Pot Pie will warm you up from the inside out. {Recipe includes a vegetarian option} Down-Home Pot Pie…
Dutch Apple Cranberry Crepes {Recipe}
Looking for an easy brunch that will Wow your overnight holiday guests? Dutch Apple Cranberry Crêpes are just the thing! (They will make your house…
Easy Apple Strudel {Apfelstrudel}
Fresh, crisp, and sweetly spiced, this Easy Apple Strudel {Apfelstrudel} is fancy enough for the most elaborate Oktoberfest menu, yet simple enough…
Easy Basic Sweet Vanilla Crepes
If you've ever been intimidated by crêpes, try these Easy Basic Sweet Vanilla Crêpes and you'll wonder why you ever worried. If you can make…
Easy Butternut Samosas {Recipe}
Mollie Katzen's Moosewood Cookbook was my first vegetarian cookbook. (If you are a vegetarian-leaning sort of person of a “certain age,”…
Easy Cheesy Zucchini & Tomato Casserole
Enjoy the bounty of the season with this easy, family-pleasing 3-cheese Zucchini & Tomato Casserole. This 3-Cheese Zucchini & Tomato…
Egg & Cheese Rolls: The Weirdest Food Your Whole Family Will Love
If you have a large family (particularly one with a variety of eating styles) you know how hard it is to find meals that everyone enjoys. Egg &…
Eggplant & Carrot Salad {a la Armenia}
My oldest daughter is an amazing cook! She keeps a wonderful food and lifestyle blog called Homemade Toast, and while I like to think she got at…
Eggplant Parmesan
Baking instead of frying makes the flavor of the eggplant the star of the show in this lighten-up, easy-to-make Eggplant Parmesan. Eggplant Parmesan…
Eggs Provençal a la Renée
My version of La Provence's Eggs Provençal takes just 10 minutes of mild effort, and rewards you with a delicious, Pinterest-worthy plate. Eggs…
Flourless, Butterless Chocolaty Cookie Heaven
All you need is love. But a little chocolate now and then doesn't hurt. ~ Charles Schultz I've been jonesing for chocolate lately - real,…
Foil Stew: The Ultimate Comfort Food
Foil Stew {aka Hobo Dinner, Campfire Stew, Tin Foil Dinner} is easy, fun, and so good that you'll want to make it even when you aren't…
Fortune Cookie Recipe {+FREE Take-out Box DIY & Printables}
Personalized homemade fortune cookies are a great way to say I Love You. This post may contain affiliate links, but don't worry - they won't…
Fresh Berry Compote {Recipe}
Fresh Berry Compote, a whole-fruit marriage of syrup and jam, is a quick, easy, and exceptionally versatile condiment. Sometimes it's best to keep…
Fresh Peach Tart {with Vanilla-Cardamom Cream}
This easy, breezy Fresh Peach Tart with Vanilla-Cardamom Cream is the cotton dress of desserts - a pretty summer treat that always leaves…
Fresh Strawberry Crème Crêpes {Recipe}
If Freshalicious was a real word, and that word was in a real dictionary (Urban Dictionary does not count), this image of these fresh strawberry…
Garden Fresh Gazpacho
Classic Spanish Gazpacho is the perfect summer soup – chilled, savory, and full of rich, robust, garden-fresh goodness. This post may contain…
Garlic Roasted Baby Squashes
Costco has bags of darling little baby squashes right now, and I just couldn't resist getting some. They are so easy to prepare, and deliciously…
Garlic-Almond Spaghetti Squash
Jarlsberg, almonds, and garlic combine to bring crunch and rich, nutty depth to this versatile, crowd-pleasing dish. Ever wonder where food…
Grilled Corn with Mesquite Cilantro Butter {Sponsored}
Tis the season. (No, not that season.) It's Farmers Market season. That magical time of year when local markets are busting at the seams and…
Grilled Halibut over Greens with Verjus White Truffle Vinaigrette
Chef Steve Debaste, of the New Leaf Café on Orcas Island, shares his recipe for "Grilled Halibut over Local Salad Greens with Verjus White Truffle…
Hearty Vegan Breakfast Granola
Uncle David's Hearty Vegan Breakfast Granola is a delicious, healthy way to start your day! If you love starting your morning with a…
Heirloom Tomato & Grilled Eggplant Stacks
These Heirloom Tomato & Grilled Eggplant Stacks are fresh, local, seasonal, and delicious to the last bite. Aaah, Summertime! Gardens are…
Herbed Pie Crust
When I was a little girl, I lived across the street from a lady named Mrs. Rothenberg. She had a grand-daughter about my age, and one fall day when…
Hibiscus Lavender Shortbread
Hibiscus Lavender Shortbread combines two delicate, delicious creations into something truly lovely. This post may contain affiliate links, but…
Homemade {Dairy-free} Vanilla Bean Ice Cream
The Richest, Creamiest Dairy-free VANILLA BEAN ICE CREAM Ever ~ Made with Coconut Milk! Mr. B loves ice cream, and last year I splurged and bought…
Homemade Flour Tortillas
It's been nearly twenty years since I had homemade tortillas for the first time, and the memory is as fresh as if it had happened yesterday. I…
Homemade Ginger Syrup
Spice up your beverages and desserts with Homemade Ginger Syrup! Mr. B and I love ginger. When we discovered how easy it is to make homemade ginger…
How to Make a Buddha Bowl {+ 37 Delicious Bowls}
The perfect Buddha Bowl {aka Bliss Bowl} made easy, plus 37 great ideas to get your creative juices flowing. Buddha Bowl = Bliss Bowl = Glow…
How to Pick a Perfect Watermelon {+ 101 Amazing Watermelon Ideas}
Knowing how to pick a perfect watermelon isn't a magic trick. Just remember: Girls are sweeter, size matters, and your Mama was probably…
Indian Eggplant – Pickling Style {Recipe}
I was in my 30's before I discovered my love of eggplant, and this is a (much lighter) adaptation of the recipe that converted me - Madhur…
It’s Soda Time! {How to Make an Old-fashioned Chocolate Ice Cream Soda}
You need just three ingredients to make a delicious old-fashioned chocolate ice cream soda – and a glass full of wonderful, bubbly memories to…
Italian Easter Dove Bread
Italian Easter Dove Bread is a tradition with a long and colorful history that dates back as far as 572 A.D. The most popular legend, however, comes…
Kale & Carrot Salad {New Seasons Copycat}
I think I have mentioned that back in my college days, I used to wait tables at Farrell's, an old-timey restaurant and ice cream parlor. Every…
Kaylen’s Bread
Want to make someone feel really special? Want to feel great yourself? Give a loaf of homemade sourdough bread!! This post may contain affiliate…
Light & Easy Spanakopita
Spanakopita, or Greek Spinach Pie, is easily on one of my favorite all-around meals. Dress it up and serve it warm for dining in, slice and serve for…
Loaded Baked Potato Soup with a Sweet Surprise
Don't you just love it when one of those happy kitchen accidents happens and you discover something great! Last night I was just starting to make…
Low-Fat Blueberry Banana Muffins
One of the challenges of eating Cleaner and Leaner is adapting favorite recipes without losing the flavor, texture or character of the original. In…
Mary’s Sticky Popcorn
Today I am sharing a very special treat, one my girls grew up calling Sticky Popcorn. It takes minutes to make and will completely turn your idea of…
Mediterranean Grilled Vegetable Panzanella
Only 30 minutes from fridge to table makes this Mediterranean Grilled Vegetable Panzanella a light, flavorful summer weeknight meal. Until…
Meet Flan – Custard’s Sweet, Sexy Latin Cousin
With just six ingredients, this traditional Caramel Flan is super easy to make. {Includes 4 Tips for Successful Flan} This post may contain…
My Super Easy Super Bowl Party Menu
A different kind of Super Bowl Round-up {plus my 15-minute recipe for Cuban Black Bean Dip}. This week, Super Bowl party food round-ups are…
New Year’s Day Huevos Rancheros {Recipe}
Looking for a unique New Year's Day tradition? Try our New Year's Day Huevos Ranchos! I was first introduced to Huevos Rancheros years ago - in…
Not Your Mother’s Spaghetti Sauce
My food memories as a child are filled with meals like tuna casserole studded with green-gray peas, and creamed chipped beef over white rice. Mom…
Nuts & Bolts {The Original Chex Party Mix}
Long before you could buy Chex Mix seasoning packets at the grocery store, there was Nuts & Bolts - the Original (and so much tastier!) Party…
Orange-Spiced Cranberry Sauce {with Grand Marnier}
Homemade cranberry sauce is unbelievably easy to make, and can be ready in 30 minutes, stove to table. The title of this post could easily be…
Oven-Roasted Garlic Spears {Recipe}
Garlic Spears are in season - get them before they disappear! Garlic Spears, the flower tops of the elephant garlic plant, are available for a…
Peanut Butter Fruit Dip
In high school, I was one of those girls some girls love to hate – I could eat as much as I wanted whenever I wanted and never gain an ounce. My…
Perfect Buttermilk Biscuits
Mr. B isn't usually very big on bread at meals; biscuits in particular have always been a head-shaker for him. If there was a Goldilocks of…
PF Changs Chicken {Endive} Wrap-petizers
One of the coolest food items I was introduced to at the International Food Bloggers Conference [IFBC] last month was California Endive. Sure, I've…
Polynesian Watermelon Drink {Otai}
Otai is a Polynesian fruit drink that is usually made with heavy cream and sugar. I discovered this dairy-free version completely by accident: a…
Pops Vegetable Soup {Recipe}
When I was a little girl, my parents and I spent most Sunday evenings at my Poppy’s house. The four of us - Dad, Mom, Pop and I - would…
Portobello Mushroom Stroganoff
Rich, hearty vegetarian Portobello Mushroom Stroganoff is savory, comforting, and oh-so-satisfying! {Recipe can be easily adapted for…
Potluck-Worthy Big {Cuban} Salad with Spicy Maple-Lemon Cashew Sauce
Loaded with roasted veggies, healthy grains, savory beans, and two delicious dressings, this Big Cuban Salad will be a crowd-pleasing favorite at…
Pretty Green Feta-Dill Sauce
I love making sauces, and this one of one of my favorites. A close cousin to Greek Tzatziki, this super easy-to-make sauce goes great with many…
Pumpkin Butter – with Real Pumpkins!
This time of year farm stands and grocery stores alike practically give away winter squashes, and years ago I started making pumpkin butter when I…
Pumpkin Fall Fantasy Smoothie
You can thank Fantasy Basketball for this post. Or Mr. B. Or both. Anyway, tonight while he was deep into the draft for his leventy-seventh fantasy…
Raspberry Ginger-Butterscotch Sundae
Notes from the Man Cave Last night, I had a serious craving for something sweet, so Renée went down to the kitchen and came back with a bowl of…
Raspberry-Almond Baked Brie {Recipe}
Raspberry-Almond Baked Brie is one of my favorite holiday party go-tos. It's easy to make, holds up well if it needs to be transported, and brings…
Rich & Hearty Homemade Vegetable Stock
Every cook needs a great vegetable stock recipe - for soups, sauces, and enhancing all kinds of dishes. Canned stocks work in a pinch, but take the…
Roasted Butternut with Bacon, Leeks & Goat Cheese {Recipe}
Oh, you are going to thank me for this one! On our Valentine's weekend, Mr. B and I took a hike in the Gorge and then popped into Solstice down by…
Roasted Fall Vegetables
Roasting root vegetables together creates a rich, savory-sweet medley for the senses that will wrap you up like grandma’s quilt on a cold autumn…
Roasted Ratatouille {with Pan-fried Onions}
Fragrant layers of bright zucchini, tender Japanese eggplant, and juicy romas - all roasted to perfection in a nest of herby, garlicky tomatoes and…
Roasted Stuffed Pumpkin {with Savory Raisin-Nut Stuffing & Pumpkin Gravy}
Overflowing with the goodness of fruit, nuts, veggies, and whole grains and complete with pumpkin gravy, Roasted Stuffed Pumpkin is the perfect…
Rotkohl {German Sweet & Sour Red Cabbage}
Each mouthful of this traditional Prussian Rotkohl {German Sweet and Sour Red Cabbage} is a symphony of smokey, sweetly spiced notes with just a…
Rye Sourdough Spaetzle with Caramelized Cipollini & Sautéed Mushrooms
Perfect for Oktoberfest (or Any-fest!), the recipe for this amazing Rye Sourdough Spaetzle - with Caramelized Cipollini, Sauteed Mushrooms, and…
Savory Mushroom Chicken Tart
Pretty enough for company, this savory mushroom chicken tart goes together just minutes, and can be easily adapted for vegetarians. As the…
Simply, French Onion Soup
"Oh - Fancy!" was the reaction from my youngest when I served this for dinner the other night. This time of year, with all the hustle and bustle…
Skinny Cincinnati Chili with Spaghetti Squash
Cincinnati Chili is basically a sweet, mild chili con carne traditionally served over spaghetti noodles - a combination that is both surprisingly…
Slow Cooker Enchilada Sauce {Recipe}
This smoky Slow Cooker Enchilada Sauce is so full of flavor (and such a snap to make!!) that you may never buy canned sauce again. My recipe for…
Smoked Salmon Benedict
This beautiful Smoked Salmon Benedict is rich, delicious, and deceptively easy to make. Smoked Salmon Benedict is one of my all-time favorite…
Snowy, Sweet & Fun to Eat!
“Alaska decided to go help Dolores with dinner. She said that it was sexist to leave the cooking to the women, but better to have good sexist food…
Spiced Cranberry Mule {Recipe}
Warm spices pair perfectly with crisp cranberry vodka to create this festive, refreshing Spiced Cranberry Mule. From Mr B's Man Cave The…
Omnivores {Mostly Meat}
“The Great Slider Debate” & Seven Savory Slow-food Southern Sliders
In the last few years, sliders have been popping up like daisies on menus everywhere, from greasy spoons to gastropubs. In no place are they more…
{Perfectly} Poached Eggs
I never really liked poached eggs as a kid. But then again, I wasn't really eating real poached eggs. I was eating little rubber egg-shaped patties…
2-Minute Blender Hollandaise Sauce
Hollandaise Sauce can be tricky, but Julia Child gave us a method that is almost foolproof. If you have ever made hollandaise sauce from scratch…
27 Quick Pickle Recipes for Your Garden Bounty
Quick pickles are delicious, small-batch friendly, and super easy to make. Plus, they require no special equipment and are usually ready to eat…
4-Ingredient Pineapple Ice Cream {Dole Whip Recipe}
No need to travel to Hawaii (or Disneyland!) to enjoy a refreshing cup of Dole Whip pineapple soft serve - you can make it yourself with just four…
Amaretti ~ Italian Macaron Cookies {Recipe}
Less sugar and four kinds of almond flavoring make for a deliciously chewy, gluten-free, yolk-free almond cookie that is bursting with…
Apricot Chicken Tagine with Ginger & Mint
Apricot Chicken Tagine with Ginger & Mint is an exotic, warmly spiced stew that is easy to prepare, family-friendly, and oh so delicious! I…
Bakin’ It Old School: Cafeteria Pizza Recipe
This Old School Cafeteria Pizza recipe captures the essence of all that was good in the school cafeterias of our youth. (Cafeteria ladies not…
Banana Lumpia {Filipino Turon}
Delightfully sweet with a delicate crisp bite, Banana Lumpia [Filipino Turon] is one of the easiest desserts you will ever make. We were first…
Best Ever Snickerdoodles {Recipe}
Snickerdoodles! Just saying the name brings a smile! When I think of snickerdoodles, I always think of my dad, snapping up a cookie still warm off…
Bird in a {Grilled Cheese} Nest
Portlandia's answer to "Toad in a Hole" This recipe falls into the "Why didn't I think of that!?!?" category. By conservative estimates, I've…
Bolognese Stuffed Eggplant Boats with Balsamic Glaze
Thick, meaty Bolognese sauce makes these Stuffed Eggplant Boats a hearty, satisfying meal – easy enough for a busy weeknight and fancy enough for…
Butterscotch & Caramel: First Cousins of Sweet {Recipe Round-up}
Caramel sauce (and its first cousin Butterscotch) can take a simple scoop of ice cream or a slice of pie to a whole new level of…
California Quinoa Salad {with Piña Colada Dressing}
A bright, light, amazingly healthy quinoa salad served with a delicious tropical dressing - inspired by Chef Marcel Gutierrez of the Arugula Deli,…
Calypso Chili
Based on my own (Award Winning!) Vegan Chili recipe, Calypso Chili is a mild, rich, sweet chili fresh with Caribbean flavors. Calypso Chili is a…
Caprese Panini Without a Press {3 Ways!}
It's that time of year! The tomatoes are ripe, the basil is lush, and a freshly-pressed panini sounds like the perfect meal. However, if you…
Caribbean Chicken Stew
This Caribbean Chicken Stew is a rich, warmly spiced stew that thickens beautifully over time, creating a hearty, deeply satisfying meal. {Includes…
Caribbean Mango Salad
The Caribbean Mango Salad at El Cubo de Cuba was such great accompaniment to our meal - fresh, light, and so colorful - that I had to try it to make…
Chocolate-Pineapple Meringue Kisses {Recipe}
Light as air, these delicious little Meringue Kisses can hold a multitude of sweet surprises. These little meringue kisses are incredibly simple and…
Citrus Pasta Salad with Grapes & Red Walnuts
An orange-honey dressing makes this sweet and savory Citrus Pasta Salad pop with summer flavor. In my former life as a small acreage farm-wife, our…
Classic Whiskey Ginger with Lime {Made with Homemade Ginger Syrup}
Made with a delicious homebrewed ginger syrup and finished with fresh mint and a lime wedge, our Whiskey Ginger elevates this classic warm-weather…
Cranberry & White Chocolate Bread Pudding
Like many Portland food bloggers, I spent last Friday baking my buns off in preparation for the PDX Blogger Bake Sale that was held on Saturday to…
Crazy Delicious {Chocolate Peanut} Butterfingers Bars
NOTE: The title of this post is NOT hyperbolic. These Butterfinger Bars are truly Crazy Delicious! Ever belong to a social set or a book club or a…
Crispy {Vegetarian} Buffalo Chicken Salad
Disclosure: This shop has been compensated by Collective Bias, Inc. and its advertiser (but that's just a happy bonus, because I will never promote a…
Curried Butternut Squash Soup
Roasting squashes first brings out their rich, deep flavors. This creamy roasted butternut soup - my curried spin on Panera's Autumn Squash Soup -…
Dutch Apple Cranberry Crepes {Recipe}
Looking for an easy brunch that will Wow your overnight holiday guests? Dutch Apple Cranberry Crêpes are just the thing! (They will make your house…
Easy Apple Strudel {Apfelstrudel}
Fresh, crisp, and sweetly spiced, this Easy Apple Strudel {Apfelstrudel} is fancy enough for the most elaborate Oktoberfest menu, yet simple enough…
Easy Basic Sweet Vanilla Crepes
If you've ever been intimidated by crêpes, try these Easy Basic Sweet Vanilla Crêpes and you'll wonder why you ever worried. If you can make…
Easy Butternut Samosas {Recipe}
Mollie Katzen's Moosewood Cookbook was my first vegetarian cookbook. (If you are a vegetarian-leaning sort of person of a “certain age,”…
Easy Cheesy Zucchini & Tomato Casserole
Enjoy the bounty of the season with this easy, family-pleasing 3-cheese Zucchini & Tomato Casserole. This 3-Cheese Zucchini & Tomato…
Easy Paella a la Aneto {Recipe}
The folks from Aneto traveled all the way from Barcelona, Spain to Seattle, Washington to share their product at the International Food Bloggers…
Egg & Cheese Rolls: The Weirdest Food Your Whole Family Will Love
If you have a large family (particularly one with a variety of eating styles) you know how hard it is to find meals that everyone enjoys. Egg &…
Eggplant Parmesan
Baking instead of frying makes the flavor of the eggplant the star of the show in this lighten-up, easy-to-make Eggplant Parmesan. Eggplant Parmesan…
Eggs Provençal a la Renée
My version of La Provence's Eggs Provençal takes just 10 minutes of mild effort, and rewards you with a delicious, Pinterest-worthy plate. Eggs…
Foil Stew: The Ultimate Comfort Food
Foil Stew {aka Hobo Dinner, Campfire Stew, Tin Foil Dinner} is easy, fun, and so good that you'll want to make it even when you aren't…
Fortune Cookie Recipe {+FREE Take-out Box DIY & Printables}
Personalized homemade fortune cookies are a great way to say I Love You. This post may contain affiliate links, but don't worry - they won't…
Fresh Berry Compote {Recipe}
Fresh Berry Compote, a whole-fruit marriage of syrup and jam, is a quick, easy, and exceptionally versatile condiment. Sometimes it's best to keep…
Fresh Peach Tart {with Vanilla-Cardamom Cream}
This easy, breezy Fresh Peach Tart with Vanilla-Cardamom Cream is the cotton dress of desserts - a pretty summer treat that always leaves…
Fresh Strawberry Crème Crêpes {Recipe}
If Freshalicious was a real word, and that word was in a real dictionary (Urban Dictionary does not count), this image of these fresh strawberry…
Garden Fresh Gazpacho
Classic Spanish Gazpacho is the perfect summer soup – chilled, savory, and full of rich, robust, garden-fresh goodness. This post may contain…
Garlic Roasted Baby Squashes
Costco has bags of darling little baby squashes right now, and I just couldn't resist getting some. They are so easy to prepare, and deliciously…
Garlic-Almond Spaghetti Squash
Jarlsberg, almonds, and garlic combine to bring crunch and rich, nutty depth to this versatile, crowd-pleasing dish. Ever wonder where food…
Ginger-Chili Deviled Eggs
When I write a book review, I tend to jump in with both feet. Prepping to write about D'lish Deviled Eggs, a micro-focused cookbook by Chef Kathy…
Greek Turkey Burgers & Raddish Kids {Sponsored}
Kitchen. Table. Family. There are a multitude of reasons to cook with your kids. Teaching kids to cook – and cooking with them – is an…
Grilled Corn with Mesquite Cilantro Butter {Sponsored}
Tis the season. (No, not that season.) It's Farmers Market season. That magical time of year when local markets are busting at the seams and…
Grilled Halibut over Greens with Verjus White Truffle Vinaigrette
Chef Steve Debaste, of the New Leaf Café on Orcas Island, shares his recipe for "Grilled Halibut over Local Salad Greens with Verjus White Truffle…
Hattie B’s Nashville Hot Chicken {Recipe}
Eat it in Nashville or make it at home. Either way, Nashville Hot Chicken is fiery, spicy, crispy, burn-your-tongue-but-can't-stop-yourself,…
Hawaiian “Lomi Lomi” Salmon {Recipe}
Love sushi and sashimi? Then you definitely want to check this Hawaiian "Lomi Lomi" Salmon out! We found Lomi Lomi on nearly every “Hawaiian”…
Heirloom Tomato & Grilled Eggplant Stacks
These Heirloom Tomato & Grilled Eggplant Stacks are fresh, local, seasonal, and delicious to the last bite. Aaah, Summertime! Gardens are…
Hibiscus Lavender Shortbread
Hibiscus Lavender Shortbread combines two delicate, delicious creations into something truly lovely. This post may contain affiliate links, but…
Homemade {Dairy-free} Vanilla Bean Ice Cream
The Richest, Creamiest Dairy-free VANILLA BEAN ICE CREAM Ever ~ Made with Coconut Milk! Mr. B loves ice cream, and last year I splurged and bought…
Homemade Flour Tortillas
It's been nearly twenty years since I had homemade tortillas for the first time, and the memory is as fresh as if it had happened yesterday. I…
Homemade Ginger Syrup
Spice up your beverages and desserts with Homemade Ginger Syrup! Mr. B and I love ginger. When we discovered how easy it is to make homemade ginger…
Hot German Potato Salad
Sweet, sour and deliciously savory, this traditional Hot German Potato Salad will make your tastebuds go Oom-pa-pa! The first time I ever tasted…
How to Make a Buddha Bowl {+ 37 Delicious Bowls}
The perfect Buddha Bowl {aka Bliss Bowl} made easy, plus 37 great ideas to get your creative juices flowing. Buddha Bowl = Bliss Bowl = Glow…
How to Pick a Perfect Watermelon {+ 101 Amazing Watermelon Ideas}
Knowing how to pick a perfect watermelon isn't a magic trick. Just remember: Girls are sweeter, size matters, and your Mama was probably…
Hungarian Mushroom Soup
The other day while I was out driving, I noticed the first leaves starting to turn and my heart did a little happy dance. (OK, maybe it was just a…
Indian Eggplant – Pickling Style {Recipe}
I was in my 30's before I discovered my love of eggplant, and this is a (much lighter) adaptation of the recipe that converted me - Madhur…
It’s Soda Time! {How to Make an Old-fashioned Chocolate Ice Cream Soda}
You need just three ingredients to make a delicious old-fashioned chocolate ice cream soda – and a glass full of wonderful, bubbly memories to…
Italian Easter Dove Bread
Italian Easter Dove Bread is a tradition with a long and colorful history that dates back as far as 572 A.D. The most popular legend, however, comes…
Kale & Carrot Salad {New Seasons Copycat}
I think I have mentioned that back in my college days, I used to wait tables at Farrell's, an old-timey restaurant and ice cream parlor. Every…
Korean-style Pan-Fried Fish {Saengsun Jun} with Fresh Zucchini & Avocado Slaw
Korean-style pan-fried fish – Saengsun Jun (or “flour and egg battered fish”) – is an easy and versatile preparation, and results in a…
Little Oven Annie’s Cherry Tomato Tart
Feta, caramelized onions, and grape-leaf walnut pesto create a savory bed for fresh cherry tomatoes in this beautiful Cherry Tomato Tart. Our…
Mango Pina Colada Smoothie {Recipe}
Yesterday, I told you all about my new sun-brella, so today I thought I would share an umbrella of a different kind! One of the things I loved most…
Meet Flan – Custard’s Sweet, Sexy Latin Cousin
With just six ingredients, this traditional Caramel Flan is super easy to make. {Includes 4 Tips for Successful Flan} This post may contain…
My Super Easy Super Bowl Party Menu
A different kind of Super Bowl Round-up {plus my 15-minute recipe for Cuban Black Bean Dip}. This week, Super Bowl party food round-ups are…
Nana’s Old-fashioned Pumpkin Gingerbread
Perfect for the autumn holidays, this Old-Fashioned Pumpkin Gingerbread will fill your home with the scent of the season and your tummy with…
Oven-Roasted Garlic Spears {Recipe}
Garlic Spears are in season - get them before they disappear! Garlic Spears, the flower tops of the elephant garlic plant, are available for a…
Perfect Buttermilk Biscuits
Mr. B isn't usually very big on bread at meals; biscuits in particular have always been a head-shaker for him. If there was a Goldilocks of…
PF Changs Chicken {Endive} Wrap-petizers
One of the coolest food items I was introduced to at the International Food Bloggers Conference [IFBC] last month was California Endive. Sure, I've…
Picture Perfect Chicken Enchilada Pie {Recipe & Video}
Chicken Enchilada Pie ~ all the best parts of enchilada casserole in a meal that's pretty enough to serve to your mother-in-law.* (Just don't…
Pops Vegetable Soup {Recipe}
When I was a little girl, my parents and I spent most Sunday evenings at my Poppy’s house. The four of us - Dad, Mom, Pop and I - would…
Potluck-Worthy Big {Cuban} Salad with Spicy Maple-Lemon Cashew Sauce
Loaded with roasted veggies, healthy grains, savory beans, and two delicious dressings, this Big Cuban Salad will be a crowd-pleasing favorite at…
Raspberry Ginger-Butterscotch Sundae
Notes from the Man Cave Last night, I had a serious craving for something sweet, so Renée went down to the kitchen and came back with a bowl of…
Raspberry-Almond Baked Brie {Recipe}
Raspberry-Almond Baked Brie is one of my favorite holiday party go-tos. It's easy to make, holds up well if it needs to be transported, and brings…
Roasted Butternut with Bacon, Leeks & Goat Cheese {Recipe}
Oh, you are going to thank me for this one! On our Valentine's weekend, Mr. B and I took a hike in the Gorge and then popped into Solstice down by…
Rotkohl {German Sweet & Sour Red Cabbage}
Each mouthful of this traditional Prussian Rotkohl {German Sweet and Sour Red Cabbage} is a symphony of smokey, sweetly spiced notes with just a…
Rye Sourdough Spaetzle with Caramelized Cipollini & Sautéed Mushrooms
Perfect for Oktoberfest (or Any-fest!), the recipe for this amazing Rye Sourdough Spaetzle - with Caramelized Cipollini, Sauteed Mushrooms, and…
Savory Mushroom Chicken Tart
Pretty enough for company, this savory mushroom chicken tart goes together just minutes, and can be easily adapted for vegetarians. As the…
Skinny Cincinnati Chili with Spaghetti Squash
Cincinnati Chili is basically a sweet, mild chili con carne traditionally served over spaghetti noodles - a combination that is both surprisingly…
Skinnytaste Cookbook & Chicken Cordon Bleu Meatballs
These Chicken Cordon Bleu Meatballs from The Skinnytaste Cookbook become an instant favorite in our household. The first time I made them, Mr. B…
Slow & Easy White Chicken Chili {5 Ways!}
Today I'm sharing a simple, belly pleasing, stick-to-your ribs recipe that will take all of 20 minutes of your time to prepare. You can let the slow…
Slow Cooker Enchilada Sauce {Recipe}
This smoky Slow Cooker Enchilada Sauce is so full of flavor (and such a snap to make!!) that you may never buy canned sauce again. My recipe for…
Smoked Salmon Crustless Quiche
If you like smoked salmon, you'll love this Smoked Salmon Crustless Quiche! Last week, I wrote about our Valentine's weekend at The Lake House Bed…
Smoked Salmon Pastry Cups
These Smoked Salmon Pastry Cups {with marscarpone & fresh dill!} are deceptively easy to throw together, and perfect for any…
Spicy Pan-fried Blackened Rockfish
Seasoned with smokey paprika and three kinds of dried peppers, this Spicy Pan-fried Blackened Rockfish has just the right amount of kick! This…
Spicy Thai Shrimp Salad {Applebee’s Copycat}
Inspired by an Applebee's menu favorite, this Thai Shrimp Salad combines grilled shrimp, fresh edamame, crunchy almonds, and crispy wonton strips…
Strawberry Freezer Jam {Tutorial}
Strawberry Season is here! It's time to make Strawberry Freezer Jam!!! Strawberry freezer jam is one of the best, easiest (and tastiest!) ways…
Strawberry Soufflé Omelet with Caramelized Almonds
Fresh strawberries and caramelized almonds combine with a delicate, open-faced omelet to create a spectacular springtime presentation. This post…
Sugar & Spice Cranberries
Sugar & Spice Cranberries are a tart, sweet treat - made with a deliciously spiced simple syrup. The older I get, the more I come to…
Sweet Potato Carrot Hash
Earlier this week after I got done making Butternut Samosas, I had some leftover ingredients, so I threw this quick hash together. I didn't think…
Sweet Potatoes with Marscarpone & Fresh Rosemary Browned Butter
This started out as a post about stuffed squash blossoms, but this Sweet Potatoes with Marscarpone and Fresh Rosemary Browned Butter is so amazing…
Sweet Yellow Saffron Rice
Yellow Sweet Saffron Rice is a delicate, decadent, delicious dish; equally suitable for a cozy night at home or a celebratory gathering of friends…
Tarzan & The Squash Blossoms {Part 2}
Sweet Potato, marscarpone and fresh rosemary browned butter go together to make the most amazing filling for these beautiful squash blossoms.…
The BEST Homemade Fresh Strawberry Ice Cream EVER
The heat is on and the strawberries are ripe, so find a cool spot to lounge and tilt back with a big bowl of the best fresh strawberry ice cream…
The BEST Sweet Potato & Black Bean Enchiladas
Sweet Potato & Black Bean Enchiladas: Officially "Carnivore Approved." These deliciously satisfying vegetarian Sweet Potato & Black Bean…
Tuna Hand Pies for Lunch!
Have you heard‽ Hand-pies are the new cupcakes! Pack one of these easy-to-make tuna hand-pies in your lunch for a great change-of-pace. This…
Vietnamese Banana Tapioca Pudding {Chè Chuối}
We first experienced Vietnamese Banana Tapioca Pudding (or Chè Chuối; pronounced “chair chewy”) while dining at Duc’s Bistro in Honolulu.…
Walnut-Pomegranate Dip (Muhammara)
Every year, Portland holds a week-long literary event called Wordstock, a celebration with a mission: to use the power of writing to effect positive…
Vegan & Vegan-friendly
27 Quick Pickle Recipes for Your Garden Bounty
Quick pickles are delicious, small-batch friendly, and super easy to make. Plus, they require no special equipment and are usually ready to eat…
Armenian Lentil Stew {with Eggplant & Golden Raisins}
Armenian Lentil Stew is a thick, rich medley of eggplant, peppers, tomatoes, onions, golden raisins, and lentils, all flavored with a savory-sweet…
Banana Lumpia {Filipino Turon}
Delightfully sweet with a delicate crisp bite, Banana Lumpia [Filipino Turon] is one of the easiest desserts you will ever make. We were first…
California Quinoa Salad {with Piña Colada Dressing}
A bright, light, amazingly healthy quinoa salad served with a delicious tropical dressing - inspired by Chef Marcel Gutierrez of the Arugula Deli,…
Calypso Chili
Based on my own (Award Winning!) Vegan Chili recipe, Calypso Chili is a mild, rich, sweet chili fresh with Caribbean flavors. Calypso Chili is a…
Caribbean Mango Salad
The Caribbean Mango Salad at El Cubo de Cuba was such great accompaniment to our meal - fresh, light, and so colorful - that I had to try it to make…
Cheesy Vegetable Orzo
Cheesy Vegetable Orzo is a super-easy, deliciously wholesome side dish [or mac-n-cheese substitute] that will convert even your worst…
Cilantro-Lime Dressing
This yummy Cilantro-Lime Dressing {Trader Joe's Copycat} goes great on so many things - salad, rice, tacos, tortilla chips, nachos... (hungry…
Classic Whiskey Ginger with Lime {Made with Homemade Ginger Syrup}
Made with a delicious homebrewed ginger syrup and finished with fresh mint and a lime wedge, our Whiskey Ginger elevates this classic warm-weather…
Dairy-free, Gluten-Free Creamy Vegan Sauces
Two Variations on Vegan Sour Cream {including one Dairy-free, Gluten-free, Soy-free option}, plus a delicious Chipotle Pepper Sauce that will knock…
Easy Butternut Samosas {Recipe}
Mollie Katzen's Moosewood Cookbook was my first vegetarian cookbook. (If you are a vegetarian-leaning sort of person of a “certain age,”…
Fresh Berry Compote {Recipe}
Fresh Berry Compote, a whole-fruit marriage of syrup and jam, is a quick, easy, and exceptionally versatile condiment. Sometimes it's best to keep…
Garden Fresh Gazpacho
Classic Spanish Gazpacho is the perfect summer soup – chilled, savory, and full of rich, robust, garden-fresh goodness. This post may contain…
Garlic Roasted Baby Squashes
Costco has bags of darling little baby squashes right now, and I just couldn't resist getting some. They are so easy to prepare, and deliciously…
Hearty Vegan Breakfast Granola
Uncle David's Hearty Vegan Breakfast Granola is a delicious, healthy way to start your day! If you love starting your morning with a…
Homemade Flour Tortillas
It's been nearly twenty years since I had homemade tortillas for the first time, and the memory is as fresh as if it had happened yesterday. I…
Homemade Ginger Syrup
Spice up your beverages and desserts with Homemade Ginger Syrup! Mr. B and I love ginger. When we discovered how easy it is to make homemade ginger…
How to Make a Buddha Bowl {+ 37 Delicious Bowls}
The perfect Buddha Bowl {aka Bliss Bowl} made easy, plus 37 great ideas to get your creative juices flowing. Buddha Bowl = Bliss Bowl = Glow…
How to Pick a Perfect Watermelon {+ 101 Amazing Watermelon Ideas}
Knowing how to pick a perfect watermelon isn't a magic trick. Just remember: Girls are sweeter, size matters, and your Mama was probably…
Indian Eggplant – Pickling Style {Recipe}
I was in my 30's before I discovered my love of eggplant, and this is a (much lighter) adaptation of the recipe that converted me - Madhur…
Kale & Carrot Salad {New Seasons Copycat}
I think I have mentioned that back in my college days, I used to wait tables at Farrell's, an old-timey restaurant and ice cream parlor. Every…
Kaylen’s Bread
Want to make someone feel really special? Want to feel great yourself? Give a loaf of homemade sourdough bread!! This post may contain affiliate…
My Super Easy Super Bowl Party Menu
A different kind of Super Bowl Round-up {plus my 15-minute recipe for Cuban Black Bean Dip}. This week, Super Bowl party food round-ups are…
Orange-Spiced Cranberry Sauce {with Grand Marnier}
Homemade cranberry sauce is unbelievably easy to make, and can be ready in 30 minutes, stove to table. The title of this post could easily be…
Oven-Roasted Garlic Spears {Recipe}
Garlic Spears are in season - get them before they disappear! Garlic Spears, the flower tops of the elephant garlic plant, are available for a…
Polynesian Watermelon Drink {Otai}
Otai is a Polynesian fruit drink that is usually made with heavy cream and sugar. I discovered this dairy-free version completely by accident: a…
Pops Vegetable Soup {Recipe}
When I was a little girl, my parents and I spent most Sunday evenings at my Poppy’s house. The four of us - Dad, Mom, Pop and I - would…
Potluck-Worthy Big {Cuban} Salad with Spicy Maple-Lemon Cashew Sauce
Loaded with roasted veggies, healthy grains, savory beans, and two delicious dressings, this Big Cuban Salad will be a crowd-pleasing favorite at…
Pumpkin Butter – with Real Pumpkins!
This time of year farm stands and grocery stores alike practically give away winter squashes, and years ago I started making pumpkin butter when I…
Rich & Hearty Homemade Vegetable Stock
Every cook needs a great vegetable stock recipe - for soups, sauces, and enhancing all kinds of dishes. Canned stocks work in a pinch, but take the…
Roasted Fall Vegetables
Roasting root vegetables together creates a rich, savory-sweet medley for the senses that will wrap you up like grandma’s quilt on a cold autumn…
Roasted Ratatouille {with Pan-fried Onions}
Fragrant layers of bright zucchini, tender Japanese eggplant, and juicy romas - all roasted to perfection in a nest of herby, garlicky tomatoes and…
Roasted Stuffed Pumpkin {with Savory Raisin-Nut Stuffing & Pumpkin Gravy}
Overflowing with the goodness of fruit, nuts, veggies, and whole grains and complete with pumpkin gravy, Roasted Stuffed Pumpkin is the perfect…
Slow Cooker Enchilada Sauce {Recipe}
This smoky Slow Cooker Enchilada Sauce is so full of flavor (and such a snap to make!!) that you may never buy canned sauce again. My recipe for…
Snowy, Sweet & Fun to Eat!
“Alaska decided to go help Dolores with dinner. She said that it was sexist to leave the cooking to the women, but better to have good sexist food…
Strawberry Freezer Jam {Tutorial}
Strawberry Season is here! It's time to make Strawberry Freezer Jam!!! Strawberry freezer jam is one of the best, easiest (and tastiest!) ways…
Sugar & Spice Cranberries
Sugar & Spice Cranberries are a tart, sweet treat - made with a deliciously spiced simple syrup. The older I get, the more I come to…
Sweet Yellow Saffron Rice
Yellow Sweet Saffron Rice is a delicate, decadent, delicious dish; equally suitable for a cozy night at home or a celebratory gathering of friends…
The BEST Sweet Potato & Black Bean Enchiladas
Sweet Potato & Black Bean Enchiladas: Officially "Carnivore Approved." These deliciously satisfying vegetarian Sweet Potato & Black Bean…
Vietnamese Banana Tapioca Pudding {Chè Chuối}
We first experienced Vietnamese Banana Tapioca Pudding (or Chè Chuối; pronounced “chair chewy”) while dining at Duc’s Bistro in Honolulu.…
Walnut-Pomegranate Dip (Muhammara)
Every year, Portland holds a week-long literary event called Wordstock, a celebration with a mission: to use the power of writing to effect positive…
Vegetarian & Vegetarian-friendly
{Perfectly} Poached Eggs
I never really liked poached eggs as a kid. But then again, I wasn't really eating real poached eggs. I was eating little rubber egg-shaped patties…
2-Minute Blender Hollandaise Sauce
Hollandaise Sauce can be tricky, but Julia Child gave us a method that is almost foolproof. If you have ever made hollandaise sauce from scratch…
27 Quick Pickle Recipes for Your Garden Bounty
Quick pickles are delicious, small-batch friendly, and super easy to make. Plus, they require no special equipment and are usually ready to eat…
4-Ingredient Pineapple Ice Cream {Dole Whip Recipe}
No need to travel to Hawaii (or Disneyland!) to enjoy a refreshing cup of Dole Whip pineapple soft serve - you can make it yourself with just four…
Amaretti ~ Italian Macaron Cookies {Recipe}
Less sugar and four kinds of almond flavoring make for a deliciously chewy, gluten-free, yolk-free almond cookie that is bursting with…
Armenian Lentil Stew {with Eggplant & Golden Raisins}
Armenian Lentil Stew is a thick, rich medley of eggplant, peppers, tomatoes, onions, golden raisins, and lentils, all flavored with a savory-sweet…
Authentic Thousand Island Dressing
Thousand Island dressing is indeed a very special sauce, but the real stuff isn't at all what you may think it is! Mr B and I have many things in…
Banana Lumpia {Filipino Turon}
Delightfully sweet with a delicate crisp bite, Banana Lumpia [Filipino Turon] is one of the easiest desserts you will ever make. We were first…
Best Ever Snickerdoodles {Recipe}
Snickerdoodles! Just saying the name brings a smile! When I think of snickerdoodles, I always think of my dad, snapping up a cookie still warm off…
Bird in a {Grilled Cheese} Nest
Portlandia's answer to "Toad in a Hole" This recipe falls into the "Why didn't I think of that!?!?" category. By conservative estimates, I've…
Bread Pudding Muffins
Over the course of my life, I must have thrown a thousand bread heels away. When I was a kid, they were just so much more crust, which I was not big…
Butterscotch & Caramel: First Cousins of Sweet {Recipe Round-up}
Caramel sauce (and its first cousin Butterscotch) can take a simple scoop of ice cream or a slice of pie to a whole new level of…
California Quinoa Salad {with Piña Colada Dressing}
A bright, light, amazingly healthy quinoa salad served with a delicious tropical dressing - inspired by Chef Marcel Gutierrez of the Arugula Deli,…
Calypso Chili
Based on my own (Award Winning!) Vegan Chili recipe, Calypso Chili is a mild, rich, sweet chili fresh with Caribbean flavors. Calypso Chili is a…
Caprese Panini Without a Press {3 Ways!}
It's that time of year! The tomatoes are ripe, the basil is lush, and a freshly-pressed panini sounds like the perfect meal. However, if you…
Caribbean Mango Salad
The Caribbean Mango Salad at El Cubo de Cuba was such great accompaniment to our meal - fresh, light, and so colorful - that I had to try it to make…
Chili’s Chicken Enchilada Soup {Vegetarian-friendly}
Mr. B and I were walking through the grocery store together the other night, and he slipped his arm around me, leaned in and said, “It’s really…
Chocolate-Pineapple Meringue Kisses {Recipe}
Light as air, these delicious little Meringue Kisses can hold a multitude of sweet surprises. These little meringue kisses are incredibly simple and…
Cilantro-Lime Dressing
This yummy Cilantro-Lime Dressing {Trader Joe's Copycat} goes great on so many things - salad, rice, tacos, tortilla chips, nachos... (hungry…
Citrus Pasta Salad with Grapes & Red Walnuts
An orange-honey dressing makes this sweet and savory Citrus Pasta Salad pop with summer flavor. In my former life as a small acreage farm-wife, our…
Classic Vanilla Bean Crème Brûlée Made Easy
Meet Brûlée - Custard's Fancy French Aunt Last week, I introduced you to Custard's sexy Latin cousin, Flan. Today, I'd like you to meet the…
Classic Whiskey Ginger with Lime {Made with Homemade Ginger Syrup}
Made with a delicious homebrewed ginger syrup and finished with fresh mint and a lime wedge, our Whiskey Ginger elevates this classic warm-weather…
Cranberry & White Chocolate Bread Pudding
Like many Portland food bloggers, I spent last Friday baking my buns off in preparation for the PDX Blogger Bake Sale that was held on Saturday to…
Crazy Delicious {Chocolate Peanut} Butterfingers Bars
NOTE: The title of this post is NOT hyperbolic. These Butterfinger Bars are truly Crazy Delicious! Ever belong to a social set or a book club or a…
Crispy {Vegetarian} Buffalo Chicken Salad
Disclosure: This shop has been compensated by Collective Bias, Inc. and its advertiser (but that's just a happy bonus, because I will never promote a…
Curried Butternut Squash Soup
Roasting squashes first brings out their rich, deep flavors. This creamy roasted butternut soup - my curried spin on Panera's Autumn Squash Soup -…
Dairy-free, Gluten-Free Creamy Vegan Sauces
Two Variations on Vegan Sour Cream {including one Dairy-free, Gluten-free, Soy-free option}, plus a delicious Chipotle Pepper Sauce that will knock…
Dolmades {Stuffed Grape Leaves}
These savory little bites can be made for meat lovers and vegetarians (even vegans!), taste great warm or cold, and last for days. The perfect party…
Don’t Miss the Breakfast Bus!
7:54 a.m. - The typical time that our little Princess rolls her fanny out of bed to get ready for school. 8:03 a.m. - The time that…
Dutch Apple Cranberry Crepes {Recipe}
Looking for an easy brunch that will Wow your overnight holiday guests? Dutch Apple Cranberry Crêpes are just the thing! (They will make your house…
Dutch Oven Pineapple Upside-Down Cake
Make a little culinary magic - on your next camping trip or in your own backyard. By conservative estimates, I believe I have taught over…
Easy Apple Strudel {Apfelstrudel}
Fresh, crisp, and sweetly spiced, this Easy Apple Strudel {Apfelstrudel} is fancy enough for the most elaborate Oktoberfest menu, yet simple enough…
Easy Basic Sweet Vanilla Crepes
If you've ever been intimidated by crêpes, try these Easy Basic Sweet Vanilla Crêpes and you'll wonder why you ever worried. If you can make…
Easy Butternut Samosas {Recipe}
Mollie Katzen's Moosewood Cookbook was my first vegetarian cookbook. (If you are a vegetarian-leaning sort of person of a “certain age,”…
Easy Cheesy Zucchini & Tomato Casserole
Enjoy the bounty of the season with this easy, family-pleasing 3-cheese Zucchini & Tomato Casserole. This 3-Cheese Zucchini & Tomato…
Egg & Cheese Rolls: The Weirdest Food Your Whole Family Will Love
If you have a large family (particularly one with a variety of eating styles) you know how hard it is to find meals that everyone enjoys. Egg &…
Eggnog {Bundt} Cake
Let me introduce you to one of the most delicious bundts you will ever sink your teeth into - Eggnog Bundt Cake. {She said "Bundt!"} OK, I know…
Eggplant & Carrot Salad {a la Armenia}
My oldest daughter is an amazing cook! She keeps a wonderful food and lifestyle blog called Homemade Toast, and while I like to think she got at…
Eggplant Parmesan
Baking instead of frying makes the flavor of the eggplant the star of the show in this lighten-up, easy-to-make Eggplant Parmesan. Eggplant Parmesan…
Eggs Provençal a la Renée
My version of La Provence's Eggs Provençal takes just 10 minutes of mild effort, and rewards you with a delicious, Pinterest-worthy plate. Eggs…
Flourless, Butterless Chocolaty Cookie Heaven
All you need is love. But a little chocolate now and then doesn't hurt. ~ Charles Schultz I've been jonesing for chocolate lately - real,…
Foil Stew: The Ultimate Comfort Food
Foil Stew {aka Hobo Dinner, Campfire Stew, Tin Foil Dinner} is easy, fun, and so good that you'll want to make it even when you aren't…
Fortune Cookie Recipe {+FREE Take-out Box DIY & Printables}
Personalized homemade fortune cookies are a great way to say I Love You. This post may contain affiliate links, but don't worry - they won't…
Fresh Berry Compote {Recipe}
Fresh Berry Compote, a whole-fruit marriage of syrup and jam, is a quick, easy, and exceptionally versatile condiment. Sometimes it's best to keep…
Fresh Peach Tart {with Vanilla-Cardamom Cream}
This easy, breezy Fresh Peach Tart with Vanilla-Cardamom Cream is the cotton dress of desserts - a pretty summer treat that always leaves…
Fresh Strawberry Crème Crêpes {Recipe}
If Freshalicious was a real word, and that word was in a real dictionary (Urban Dictionary does not count), this image of these fresh strawberry…
Garden Fresh Gazpacho
Classic Spanish Gazpacho is the perfect summer soup – chilled, savory, and full of rich, robust, garden-fresh goodness. This post may contain…
Garlic Roasted Baby Squashes
Costco has bags of darling little baby squashes right now, and I just couldn't resist getting some. They are so easy to prepare, and deliciously…
Garlic-Almond Spaghetti Squash
Jarlsberg, almonds, and garlic combine to bring crunch and rich, nutty depth to this versatile, crowd-pleasing dish. Ever wonder where food…
Ginger-Chili Deviled Eggs
When I write a book review, I tend to jump in with both feet. Prepping to write about D'lish Deviled Eggs, a micro-focused cookbook by Chef Kathy…
Gochujang Roasted Brussels Sprouts with Cilantro & Peanuts
Crispy, tender, spicy, sweet, and addictive are just a few of the adjectives that describe these amazing Gochujang Roasted Brussels Sprouts with…
Grilled Corn with Mesquite Cilantro Butter {Sponsored}
Tis the season. (No, not that season.) It's Farmers Market season. That magical time of year when local markets are busting at the seams and…
Hearty Vegan Breakfast Granola
Uncle David's Hearty Vegan Breakfast Granola is a delicious, healthy way to start your day! If you love starting your morning with a…
Heirloom Tomato & Grilled Eggplant Stacks
These Heirloom Tomato & Grilled Eggplant Stacks are fresh, local, seasonal, and delicious to the last bite. Aaah, Summertime! Gardens are…
Herbed Pie Crust
When I was a little girl, I lived across the street from a lady named Mrs. Rothenberg. She had a grand-daughter about my age, and one fall day when…
Hibiscus Lavender Shortbread
Hibiscus Lavender Shortbread combines two delicate, delicious creations into something truly lovely. This post may contain affiliate links, but…
Homemade {Dairy-free} Vanilla Bean Ice Cream
The Richest, Creamiest Dairy-free VANILLA BEAN ICE CREAM Ever ~ Made with Coconut Milk! Mr. B loves ice cream, and last year I splurged and bought…
Homemade Flour Tortillas
It's been nearly twenty years since I had homemade tortillas for the first time, and the memory is as fresh as if it had happened yesterday. I…
Homemade Ginger Syrup
Spice up your beverages and desserts with Homemade Ginger Syrup! Mr. B and I love ginger. When we discovered how easy it is to make homemade ginger…
How to Make a Buddha Bowl {+ 37 Delicious Bowls}
The perfect Buddha Bowl {aka Bliss Bowl} made easy, plus 37 great ideas to get your creative juices flowing. Buddha Bowl = Bliss Bowl = Glow…
How to Pick a Perfect Watermelon {+ 101 Amazing Watermelon Ideas}
Knowing how to pick a perfect watermelon isn't a magic trick. Just remember: Girls are sweeter, size matters, and your Mama was probably…
Hungarian Mushroom Soup
The other day while I was out driving, I noticed the first leaves starting to turn and my heart did a little happy dance. (OK, maybe it was just a…
Indian Eggplant – Pickling Style {Recipe}
I was in my 30's before I discovered my love of eggplant, and this is a (much lighter) adaptation of the recipe that converted me - Madhur…
It’s Soda Time! {How to Make an Old-fashioned Chocolate Ice Cream Soda}
You need just three ingredients to make a delicious old-fashioned chocolate ice cream soda – and a glass full of wonderful, bubbly memories to…
Italian Easter Dove Bread
Italian Easter Dove Bread is a tradition with a long and colorful history that dates back as far as 572 A.D. The most popular legend, however, comes…
Kale & Carrot Salad {New Seasons Copycat}
I think I have mentioned that back in my college days, I used to wait tables at Farrell's, an old-timey restaurant and ice cream parlor. Every…
Kaylen’s Bread
Want to make someone feel really special? Want to feel great yourself? Give a loaf of homemade sourdough bread!! This post may contain affiliate…
Lemon Party Tarts
We served these tiny Lemon Tarts at a party last weekend and they got rave reviews! (One word of warning: if you try to bite them in the middle,…
Light & Easy Spanakopita
Spanakopita, or Greek Spinach Pie, is easily on one of my favorite all-around meals. Dress it up and serve it warm for dining in, slice and serve for…
Little Oven Annie’s Cherry Tomato Tart
Feta, caramelized onions, and grape-leaf walnut pesto create a savory bed for fresh cherry tomatoes in this beautiful Cherry Tomato Tart. Our…
Loaded Baked Potato Soup with a Sweet Surprise
Don't you just love it when one of those happy kitchen accidents happens and you discover something great! Last night I was just starting to make…
Low-Fat Blueberry Banana Muffins
One of the challenges of eating Cleaner and Leaner is adapting favorite recipes without losing the flavor, texture or character of the original. In…
Mango Pina Colada Smoothie {Recipe}
Yesterday, I told you all about my new sun-brella, so today I thought I would share an umbrella of a different kind! One of the things I loved most…
Mary’s Sticky Popcorn
Today I am sharing a very special treat, one my girls grew up calling Sticky Popcorn. It takes minutes to make and will completely turn your idea of…
Mediterranean Grilled Vegetable Panzanella
Only 30 minutes from fridge to table makes this Mediterranean Grilled Vegetable Panzanella a light, flavorful summer weeknight meal. Until…
Meet Flan – Custard’s Sweet, Sexy Latin Cousin
With just six ingredients, this traditional Caramel Flan is super easy to make. {Includes 4 Tips for Successful Flan} This post may contain…
Mrs. Obinger’s Coconut Cookies
Mom and Dad both worked when I was little, so after school I often went to the home of one of our neighbors until one of them got home. Usually I…
My Favorite Cookbook: Kathy Gates {Guest Blogger Series}
My Favorite Cookbook is an ongoing Guest Blogger series on The Good Hearted Woman. If you are interested in writing a post for this series, you can…
My Super Easy Super Bowl Party Menu
A different kind of Super Bowl Round-up {plus my 15-minute recipe for Cuban Black Bean Dip}. This week, Super Bowl party food round-ups are…
Nana’s Old-fashioned Pumpkin Gingerbread
Perfect for the autumn holidays, this Old-Fashioned Pumpkin Gingerbread will fill your home with the scent of the season and your tummy with…
New Year’s Day Huevos Rancheros {Recipe}
Looking for a unique New Year's Day tradition? Try our New Year's Day Huevos Ranchos! I was first introduced to Huevos Rancheros years ago - in…
Nuts & Bolts {The Original Chex Party Mix}
Long before you could buy Chex Mix seasoning packets at the grocery store, there was Nuts & Bolts - the Original (and so much tastier!) Party…
Orange-Spiced Cranberry Sauce {with Grand Marnier}
Homemade cranberry sauce is unbelievably easy to make, and can be ready in 30 minutes, stove to table. The title of this post could easily be…
Oven-Roasted Garlic Spears {Recipe}
Garlic Spears are in season - get them before they disappear! Garlic Spears, the flower tops of the elephant garlic plant, are available for a…
Peanut Butter Fruit Dip
In high school, I was one of those girls some girls love to hate – I could eat as much as I wanted whenever I wanted and never gain an ounce. My…
Perfect Buttermilk Biscuits
Mr. B isn't usually very big on bread at meals; biscuits in particular have always been a head-shaker for him. If there was a Goldilocks of…
Polynesian Watermelon Drink {Otai}
Otai is a Polynesian fruit drink that is usually made with heavy cream and sugar. I discovered this dairy-free version completely by accident: a…
Poppy Seed Salad Dressing
[Rant Warning!] I almost bought some poppy seed salad dressing this week. I love it, and I was already at the store and feeling lazy, so I…
Pops Vegetable Soup {Recipe}
When I was a little girl, my parents and I spent most Sunday evenings at my Poppy’s house. The four of us - Dad, Mom, Pop and I - would…
Portobello Mushroom Stroganoff
Rich, hearty vegetarian Portobello Mushroom Stroganoff is savory, comforting, and oh-so-satisfying! {Recipe can be easily adapted for…
Potluck-Worthy Big {Cuban} Salad with Spicy Maple-Lemon Cashew Sauce
Loaded with roasted veggies, healthy grains, savory beans, and two delicious dressings, this Big Cuban Salad will be a crowd-pleasing favorite at…
Pretty Green Feta-Dill Sauce
I love making sauces, and this one of one of my favorites. A close cousin to Greek Tzatziki, this super easy-to-make sauce goes great with many…
Pumpkin Butter – with Real Pumpkins!
This time of year farm stands and grocery stores alike practically give away winter squashes, and years ago I started making pumpkin butter when I…
Pumpkin Fall Fantasy Smoothie
You can thank Fantasy Basketball for this post. Or Mr. B. Or both. Anyway, tonight while he was deep into the draft for his leventy-seventh fantasy…
Raspberry-Almond Baked Brie {Recipe}
Raspberry-Almond Baked Brie is one of my favorite holiday party go-tos. It's easy to make, holds up well if it needs to be transported, and brings…
Rich & Hearty Homemade Vegetable Stock
Every cook needs a great vegetable stock recipe - for soups, sauces, and enhancing all kinds of dishes. Canned stocks work in a pinch, but take the…
Roasted Butternut with Bacon, Leeks & Goat Cheese {Recipe}
Oh, you are going to thank me for this one! On our Valentine's weekend, Mr. B and I took a hike in the Gorge and then popped into Solstice down by…
Roasted Fall Vegetables
Roasting root vegetables together creates a rich, savory-sweet medley for the senses that will wrap you up like grandma’s quilt on a cold autumn…
Roasted Ratatouille {with Pan-fried Onions}
Fragrant layers of bright zucchini, tender Japanese eggplant, and juicy romas - all roasted to perfection in a nest of herby, garlicky tomatoes and…
