Cream of Peanut Soup, a mainstay at Colonial Williamsburg's King's Arms Tavern, is oddly scrumptious. We've updated the historical recipe with 21st Century tastes in mind, while retaining the rich, satisfying essence of original. This post may contain affiliate links, but don't worry - they won't bite. The first time I ever tasted peanut soup was at the Kings Arms Tavern in Colonial Williamsburg, Virginia. I was seventeen, traveling with my high school history class on our … [Read more...]
Curried Butternut Squash Soup
Rich and savory with just a hint of sweetness, this creamy Curried Butternut Squash Soup will satisfy all your fall soup cravings. This post may contain affiliate links, but don't worry - they won't bite. This recipe started out as a copycat for Panera's Autumn Squash Soup, but I'm totally addicted to curry, so I bumped up the spices slightly, added a little extra half-and-half and... Boom! Rich and savory with just a hint of sweetness, this creamy Curried Butternut Squash Soup will … [Read more...]
Hungarian Mushroom Soup with Fresh Dill
Hungarian Mushroom Soup is serious comfort eats! Rich, earthy flavors combine with fresh herbs in a thick cream base to create this deeply satisfying, umami-intense cold-weather soup! This post may contain affiliate links, but don't worry - they won't bite. When I was a kid, if you had told me that mushroom-anything would someday be my favorite, I'd have said you that you were crazy. Mushrooms were... well, eww. And a soup made up almost entirely of mushrooms? No Way! Yet, here we … [Read more...]
