Rich, hearty vegetarian Portobello Mushroom Stroganoff is savory, comforting, and oh-so-satisfying! {Recipe can be easily adapted for vegans.} This post may contain affiliate links, but don't worry - they won't bite. The first time I ever had stroganoff was at my friend Marilee’s house. Marilee is one of my dearest friends in this life; we’ve known one another since we were three. Like me, her dad was a teacher and her mom was a nurse, and when we were kids, I loved … [Read more...]
Dairy-free, Gluten-Free Creamy Vegan Sauces
Two Variations on Vegan Sour Cream {including one Dairy-free, Gluten-free, Soy-free option}, plus a delicious Chipotle Pepper Sauce that will knock your socks off! This first sour cream recipe is amazing stuff! The first time I made it, I was sure it would taste like nuts, but it doesn’t – not at all. In fact, it’s wonderful! Homemade cashew sour cream is far better than store bought vegan sour cream, for so many reasons. Most importantly, it's full of all-natural ingredients. (Have you … [Read more...]
