November Food Holidays focus on the end of a bountiful harvest and the beginning of the holiday season, featuring celebrations like Fun with Fondue Month, Peanut Butter Month, and "Eat with a Friend" Day. (It's the 25th; be sure to make a date now!)
Jump to:
Month-long Food Holidays
- National Fun with Fondue Month
- National Georgia Pecan Month
- National Peanut Butter Lover’s Month
- National Pepper Month
- National Stuffing Month
- National Raisin Bread Month
- National Pomegranate Month
- Banana Pudding Lover's Month
- National Roasting Month
Weekly Food Holidays
- 1st Week
- National Fig Week
- 2nd Week
- National Pupusa Day (El Salvadore)
- National Split Pea Soup Week
- Final Week
- Stir-up Sunday (UK; last Sunday before Advent)
Daily Food Holidays
- November 1: National Bison Day
- November 1: National Pâté Day
- November 1: National Cook for Your Pets Day
- November 1: National Deep Fried Clams Day
- November 1: National Calzone Month
- November 1: National Cinnamon Day
- November 1: National Vinegar Day
- November 1: World Vegan Day
- November 2: National Deviled Egg Day
- November 3: World Sandwich Day
- November 4: National Candy Day
- November 4: National Roast Dinner Day (UK)
- November 5: National Doughnut Day
- November 5: National Apple Betty Day
- November 5: National Chinese Take-out Day
- November 5: International Stout Day
- November 6: National Nacho Day
- November 6: National Noodle Day
- November 7: National Bittersweet Chocolate with Almonds Day
- November 8: National Cappuccino Day
- November 8: Cook Something Bold and Pungent Day
- November 9: National Greek Yogurt Day
- November 9: National Scrapple Day
- November 9: British Pudding Day (UK)
- November 10: National Vanilla Cupcake Day
- November 11: National Sundae Day
- November 11: National Pocky Day
- November 12: National Pizza with the Works Except Anchovies Day
- November 12: National Chicken Soup for the Soul Day
- November 12: National Happy Hour Day
- November 12: National French Dip Day
- November 13: National Indian Pudding Day
- November 14: National Guacamole Day
- November 14: National Pickle ‘Appreciation’ Day
- November 15: National Bundt Day
- November 15: National Clean Out Your Refrigerator Day
- November 15: National Raisin Bran Cereal Day
- November 15: National Spicy Hermit Cookie Day
- November 16: National Fast Food Day
- November 17: National Baklava Day
- November 17: National Butter Day
- November 17: Homemade Bread Day
- November 18: National Apple Cider Day
- November 18: National Vichyssoise Day
- November 19: National Macchiato Day
- November 20: National Peanut Butter Fudge Day
- November 21: National Cranberry Day
- November 21: National Stuffing Day
- November 21: National Gingerbread Cookie Day
- November 22: National Cranberry Relish Day
- November 22: National Cashew Day
- November 23: National Espresso Day
- November 23: National Eat a Cranberry Day
- November 24: National Sardines Day
- November 25: National Parfait Day
- November 25: National “Eat with a Friend” Day
- November 26: National Cake Day
- November 27: National Bavarian Cream Pie Day
- November 28: National French Toast Day
- November 29: National Chocolates Day
- November 29: National Lemon Creme Pie Day
- November 29: National Rice Cake Day
- November 30: National Mousse Day
- November 30: National Mason Jar Day
Seasonal Recipes: November
- Citrus Herb Compound Butter
- 25 Leftover Turkey Recipes (that are Not Soup)
- Easy Turkey Gravy (with or without Drippings)
- Simply Perfect Roast Turkey
- Apple Cider Turkey Brine with Citrus, Ginger, & Herbs
- Cinnamon Roll Wreath (Danish Pastry Ring)
- Orange Spiced Cranberry Sauce
- Rheinlander Swiss Cheese Fondue
- Triple Ginger Pumpkin Pie
- Multigrain Stuffing with Fruits & Nuts
- Thanksgiving Roast Stuffed Pumpkin
- Roasted Butternut Squash with Bacon & Leeks
In November, the smell of food is different. It is an orange smell. A squash and pumpkin smell. It tastes like cinnamon and can fill up a house in the morning, can pull everyone from bed in a fog.
Cynthia Rylant, In November
What's in Season
November harvests in the Pacific Northwest include apples, arugula, basil, broccoli, carrots, cauliflower, celery, chard, cilantro, collard greens, cranberries, endive, fennel, garlic, green onions, kale, kiwi, lamb's quarter, leeks, mustard greens, onions, oregano, parsley, parsnips, pears, persimmons, potatoes, quince, radicchio, rapini, rosemary, rutabaga, sage, shallots, sorrel, spinach, sprouts, thyme, turnips, watercress, and winter squashes.
- What's in Season in your state
- PNW Garden & Harvest Schedule
Food Holidays Monthly Calendars
Don't miss a single November Food Holiday! Be sure to pin this post to your favorite Pinterest board before your go!
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