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Newport Seafood & Wine Festival: 11 Tips to Know Before Your Go

January 19 By Renée 18 Comments

Knowing what to expect and being prepared will make all the difference when you attend the Newport Seafood & Wine Festival. 

11 Things You Need to Know Before Attending the Newport Seafood & Wine Festival | The Good Hearted Woman

It all started out like an adventure waiting to happen. My BFF Jenny and I packed up the car for some much needed girltime at the beach, where we planned to spend the weekend tasting some of the best wines around and eating piles of delicious seafood.

Well, we definitely made a memory – no question about that – but we also got a clear-cut reminder that, like Disneyland on a hot August afternoon, expectation and reality are not always the same thing.

Actual conversation that took place the weekend following our trip: 

[Setting: Casual dinner gathering of local bloggers and foodies.]

Me: So, guess what I just did last weekend! 

I went to the Newport Seafood & Wine Festival.

For the first time.

On Saturday. 

Group: Whyeee? What were you thinking?!?

Me: I know. I should have known. I really should have known.

Group: [SMH]

Me: Total frat party.

Group: Accurate.

It’s a lot better if you’re prepared for it though.

True story, folks. Be prepared.

Seafood & Wine Fest

Jenny and I met these enthusiastic ladies while waiting in the shuttle line. They attend the Festival every year together to celebrate their friend’s birthday.

This post may contain affiliate links, but don’t worry – they won’t bite.

Let me be clear: the point of this post is not to discourage you from attending the Newport Seafood & Wine Festival – quite the contrary!

It is my hope that this post will give you the information you need so that, when you go, you can have a great time; and (most importantly) avoid having any big, unwelcome surprises along the way.

In other words, this is the post I wish I had read before I went.

Post Updated January 18, 2020 (Originally published January 23, 2018)

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Newport Seafood & Wine Festival

11 Tips to Know Before Your Go

Held annually on the 4th weekend of February, the Newport Seafood & Wine Festival in Newport, Oregon has been attracting visitors from around the world since 1978. 

At the Festival, Pacific Northwest wineries pour their finest wines, culinary professionals serve up delectable seafood creations, and local artists and craftsmen showcase a variety of fine art, sculptures, photography, pottery, and jewelry. 

Knowing what to expect and being prepared will make all the difference in your experience.

[Note that this is an over-21 event. Children are not allowed, nor are pets unless they are a service animal.]

This is the post I wish I'd read *before* I went to the Newport Seafood & Wine Festival {Newport, Oregon} Tweet & Share!

Pre-Festival Prep

1. Book your stay in Newport early.

Each year, the Festival draws some 25,000 additional people to this coastal community of 10,000, making overnight options scarce, so if you want to stay in town, be sure to plan ahead.

Better yet, plan your overnight stay in one of the many nearby coastal towns. Maybe it’s just my imagination, but Newport overnight accommodations during the Festival seem significantly more pricey than they are other times of the year. (Whaaa?!?!) You may find a better deal by staying 20 or 30 minutes north or south of Newport.

2. Purchase your tickets online to save.

You can save between 10% and 20%  by purchasing your tickets for the Festival online. Note that Saturday entrance is by E-Ticket only. There is NO GENERAL ADMISSION on Saturday. Standby may be available after 1pm depending on capacity; however, standby tickets are considerably more expensive.

3. Eat a good meal before you go.

This is just common sense, especially if you plan to do a lot of wine tasting. You probably want to avoid spicy or heavily seasoned food in order to keep your taste buds neutral, but it’s a good idea to have something in your stomach.

Speaking of food, I think that the single biggest disappointment about the Festival for me when I attended was due wholly to my incorrect perception that because title of the Festival was Seafood & Wine, that there would be a balance of, well, seafood and wine. Logically, what followed in my mind was that I would have many luscious seafood options from which to choose for a midday meal. 

The reality was, not so much. From my perspective, this Festival is all about the Wine: the seafood is just a nice opening act, and an overpriced one at that. With that said, the food vendor list for this year’s festival seems to have been significantly expanded over past years, so it might be a bit more balanced now.

11 Things You Need to Know Before Attending the Newport Seafood & Wine Festival | The Good

Getting There

4. Take advantage of the shuttle service. 

The Newport Seafood & Wine Festival provides a FREE bus shuttle to all patrons of the Festival. The shuttle stops at many of the local hotels, motels and popular Newport neighborhoods. Shuttles stop running 1 hour after the closing of the Festival. On Saturday the hours are extended for service to area restaurants.

Even if you are staying a ways out of town, I suggest parking at one of the shuttle stops and taking the shuttle bus to the actual event location, as parking there can be a significant challenge much of the time.

There are also many private groups that obtain a license to operate as a temporary cab service through the City of Newport. These cab services are available throughout the Festival weekend in addition to the regular cab companies in Newport.

Note that there is parking near the festival grounds, but it is quite limited, especially relative to the festival attendance. Parking at these lots is $5 per day. 

5. Go early and leave early.

At peak times of the day (particularly on Saturday) there can be a bit of a wait to get in, so be prepared to chill in line for a little while. (And “chill” you will! Remember, this is the Oregon Coast in February, folks.) The upside to this is that you will have the opportunity to meet some truly interesting characters.

The best days to go to avoid the college partiers are Thursday night or Sunday, the later being the most “adult” day of the Festival. Sunday is also a good day for finding deals, as vendors don’t want to tote all that wine back with them.

11 Things You Need to Know Before Attending the Newport Seafood & Wine Festival | The Good Hearted Woman

This couple, like many, dressed up for the occasion.

When You Go

6. Do not drink all the wine. [Or as my Dad would have said: Don’t be a jackass.] 

At one point while Jenny and I were threading our way through the crowds, it seemed as though wine glasses were falling to the ground around us like plates at a Greek wedding, due mostly to the fact that their owners had lost the ability to hold onto a glass properly.

Each time a glass popped and shattered on the asphalt floor, individuals in the nearby crowd expressed one of two distinct reactions: (1) clapping, cheering, and general appreciation for the glass owner’s achievement of apparent inebriation, or (2) head-shaking and eye-rolling at the glass owner’s achievement of apparent inebriation.

Personally, and at risk of sounding old and judgy, the truth is, if you drink all the wine, you will end up looking like a jackass to at least half the crowd. If you’re cool with that, great. Just don’t say I didn’t warn you.

11 Things You Need to Know Before Attending the Newport Seafood & Wine Festival | The Good Hearted Woman

Mulled blueberry wine, made from a novelty wine from Springbank Farm in Lebanon, Oregon was one of my favorite things at the Festival. It was especially welcome on a crisp February afternoon.

7.  Keep in mind that the Vendors are people, too.

Vendors can get cranky after a weekend of dealing with drunken revelers and college carousers wine tasters, so if they seem a bit frustrated at times, try to offer a little compassion and a kind word. (You might even get a free tasting out of it ?)

10 Things You Need to Know Before Attending the Newport Seafood & Wine Festival | The Good Hearted Woman

This Cardwell Hill Cellars vendor was very friendly, and such a good sport for posing for my “exhausted vendor” pic.

Good to Know

8. You probably don’t want to take your teetotaling friends. 

I have a lot of friends who don’t consume alcohol under any circumstances. I also attend many food events at which alcohol is served to which I would feel completely comfortable taking them.

This ain’t one of ’em.

The focus of the Newport Seafood & Wine Festival is on Wine first and foremost, and as someone who abstained for much of my adult life, I can tell you: this event just isn’t geared for the non-imbibing demographic; not at all.

11 Things You Need to Know Before Attending the Newport Seafood & Wine Festival | The Good Hearted Woman

In addition to wine and seafood, there are a number of artisan & crafter booths at the Festival, and this was one of my favorites! Mugwump designs & creates handbags, wallets, & other fashion accessories using reclaimed/recycled materials.

9. Actual wine tastings are NOT INCLUDED in the price of your ticket.

If this is your first large-scale wine tasting event, this may come as a surprise. If you plan to do a lot of tasting, come prepared with a pocket full of small bills.

11 Things You Need to Know Before Attending the Newport Seafood & Wine Festival | The Good Hearted Woman

10. Wine awards are (apparently) like soccer trophies: everyone gets one.  

However, (and I’m just guessing here) not all awards are created equal.

Now, I’m no wine expert by any stretch, especially when it comes to wine awards. All I can tell you is that practically every bottle I saw on display had some kind of ribbon or medal hanging around its neck.

The Newport Seafood & Wine Festival hands out Gold, Silver, Bronze and Best-In-Show awards, but beyond that there are tons of wine awards on display from countless other competitions.

11 Things You Need to Know Before Attending the Newport Seafood & Wine Festival | The Good Hearted Woman

11. There will be at least four times more people there than you imagine.

If you are one of those people who find crowds a little intimidating (or downright terrifying), I strongly urge you to avoid going on Saturday at all.

Saturday is the busiest day of the Festival (followed closely by Friday evening) and the one that attracts the most revelers as well.

The best time for crowd-shy folks is Thursday night (which is also the media night), or early in the day on Friday or Sunday.

10 Things You Should Know Before Attending the Newport Seafood & Wine Festival.

Image Credit: Oregon Coast Visitors Association [Used with permission.]

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More cozy Oregon travel from GHW:

  • Four Scenic Stops on the Applegate Valley Wine Trail
  • Headlands Coastal Lodge & Spa: Your Perfect Oregon Coast Getaway
  • Camassia Nature Preserve {West Linn, Oregon}
  • One Fine Day in Jacksonville {Oregon}

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Disclosure: This post may contain affiliate links, including Amazon affiliate links, which means we may receive a commission if you click a link and purchase something that we have recommended. While clicking these links won’t cost you any extra money, they do help keep this site up and running. As always, all opinions and images are my own. Please check out our disclosure policy for more details. Thank you for your support!

Filed Under: Oregon, Pacific Northwest Tagged With: Oregon Coast, wine

Camassia Nature Preserve: Wildflowers & Family-friendly Hiking

May 15 By Renée 3 Comments

The Camassia Nature Preserve is a 26-acre natural area known for its beautiful wildflowers, abundant wildlife, and easy, family-friendly trails. [West Linn, Oregon]

Short, easy, family-friendly wildflower hike - Camassia Nature Preserve {West Linn, Oregon} | The Good Hearted Woman

This post may contain affiliate links, but don’t worry – they won’t bite.

For a few brief weeks every spring, wildflower fields along the Columbia River burst forth in a rhapsody of blue.

It is Camas Season.

Though it closely resembles a lily, the Camas plant (“Camassia quamash”) is actually a member of the asparagus family. It was unknown to science before Lewis and Clark made their Voyage of Discovery. The flowers grow in clearings along the Columbia River, and were once so abundant in the Pacific Northwest that that non-indigenous travelers would mistake the blue covered fields for distant lakes.

The quamash is now in blume and from the colour of its bloom at a short distance it resembles lakes of fine clear water, so complete is this deseption that on first sight I could I could have sworn it was water.

~ Meriwether Lewis, Personal Journal, 1806

Short, easy, family-friendly wildflower hike - Camassia Nature Preserve {West Linn, Oregon} | The Good Hearted Woman

It’s becoming more difficult to find those wide blue meadows in these modern times. Many are secreted away in elusive alpine meadows along the Columbia River Gorge, and you must do the work to find them. (And by work, I mean Hike, with a capital H, as in up-Hill.) 

There is, however, at least one place you can go to easily experience the camas lilies in bloom, along with a host of other wildflowers, native plants, and animals – at the Camassia Nature Preserve in West Linn, Oregon.

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The Camassia Nature Preserve is a 26-acre natural area owned and maintained by the Nature Conservancy. The nature area is renown for its beautiful wildflowers, abundant wildlife, and easy, family-friendly trails.

Named for the common blue camas that blanket its meadows each spring, the preserve holds something for visitors to experience year-round.

DID YOU KNOW? Camas was an important food source for the indigenousness peoples of Northwest. Bulbs could be fire-roasted and provided a nutritious, sweet-tasting, high-protein staple.  

Short, easy, family-friendly wildflower hike - Camassia Nature Preserve {West Linn, Oregon} | The Good Hearted Woman

The rocky plateau upon which the nature area sits was originally formed by ice-age, glacier-fueled floods. It now provides a habitat for more than three-hundred plants, and is home to a myriad of meadow, tree, and pond dwellers as well; including deer, raccoons, skunks, hummingbirds, wood ducks, raptors, newts, osprey, salamanders, and a choir of songbirds.

I managed to get a super-short clip of a little red-headed woodpecker in action. ⬇️ (You’ll see him right under the arrow is when you hit Start.)

The 1 1/2 mile loop trail is well-maintained and family-friendly. Most of the trail is covered with bark chips, and some potentially muddy stretches are also lined with a composite boardwalk. Hikers are asked to stay on the trails to protect and preserve the wildlife.

If you are planning to hike the park with little ones, be aware that there are a couple of places where you are going to want to be extra vigilant, particularly on the short stretch of the trail that overlooks the river: there is a wide berth between the edge and the trail, but there are no guard rails. Also, while we’re discussing cautions, be sure to watch out for poison oak at the trail edges. We didn’t see any on our visit, but there are warnings about it all over the preserve.

Short, easy, family-friendly wildflower hike - Camassia Nature Preserve {West Linn, Oregon} | The Good Hearted Woman

When we visited, we saw hikers as young as two and as old as eighty. Despite the warning about the “big hill up ahead!” that we received form one particularly helpful five-year old as we passed her on the trail, there were only a few very slight uphill climbs, but nothing remotely demanding. (Note that while the hike rates an “Easy” in my book, the trail is not wheelchair accessible.)

The park os located directly across the Willamette River from downtown Oregon City, behind West Linn High School. The Conservancy partners with high school ecology students, who use the nature area as an outdoor classroom and help keep it litter-free.

Short, easy, family-friendly wildflower hike - Camassia Nature Preserve {West Linn, Oregon} | The Good Hearted Woman

More family-friendly hikes can be found on our Pacific NW Hikes page. (Always check trail conditions before going out in the PNW. Things change quickly sometimes.)

Short, easy, family-friendly wildflower hike - Camassia Nature Preserve {West Linn, Oregon} | The Good Hearted Woman

Short, easy, family-friendly wildflower hike - Camassia Nature Preserve {West Linn, Oregon} | The Good Hearted Woman

Short, easy, family-friendly wildflower hike - Camassia Nature Preserve {West Linn, Oregon} | The Good Hearted Woman

Did you happen to notice the cool lens-ball image at the top of this post? I bought an inexpensive photo-sphere last fall, and since then I’ve been have been having so much fun with it! 

A photo sphere / lens ball is one of the most inexpensive, easy-to-use photo hacks around, and the results are just so cool!

Camassia Nature Preserve

Check out how the photo sphere magnifies and highlights the flowers in the field in this image.

Glass Photo Sphere | Lens Ball Tips

blankWhen you take a picture through a glass sphere (i.e., lens ball), the image will appear inverted, much like the image you see when looking at yourself in a spoon.

Many times, fixing this is as easy as simply rotating the whole image upside-down, as I did in the first image in this post. (You probably didn’t notice it, but all of the background foliage in the title image is upside-down! )

Other images require a bit more finessing. For example, this small image is the original shot for the image above. Note how the ground inside the sphere appears to be at the top of the sphere, which looks weird no matter how you turn it.

To correct this visual dissonance, I cut out the original sphere image using a circle frame, flipped it 180°, and layered it back onto the original image.

The result is a complete image in which everything appears right-side up. This little trick doesn’t require any special skill, knowledge, or expensive software – I skipped Photoshop this time and just flipped it on PicMonkey.  

Short, easy, family-friendly wildflower hike - Camassia Nature Preserve {West Linn, Oregon} | The Good Hearted Woman

Camassia Nature Preserve

5000 Walnut Street
West Linn, OR 97068
Map

  • There are several entrances to the nature area. The main trailhead is located in a small neighborhood parking area at the end of Walnut Street. There is also an entrance at West Linn High School, and another entrance in a nearby neighborhood.
  • Parking is limited to a small lot at the trail entrance at the end of Walnut Street. This can be very congested at peak times of the year.
  • During the spring and summer, volunteers lead guided hikes and teach visitors about the ecology of the preserve.
  • Hikers are required to stay on the trails in order to avoid disturbing the wildlife.
  • Dogs, bicycles, horses, camping, hunting, littering, fires, and motorized vehicles are prohibited on the preserve.

Wildflower season: Mid-April through early May.

Additional locations where you may find camas fields seasonally in bloom include: 

  • Round Lake Trail in Lacamas Park, Camas Washington
  • Bush’s Pasture Park, Salem Oregon 

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Short, easy, family-friendly wildflower hike - Camassia Nature Preserve {West Linn, Oregon} | The Good Hearted Woman    Short, easy, family-friendly wildflower hike - Camassia Nature Preserve {West Linn, Oregon} | The Good Hearted WomanWavy Line

Disclosure: This post may contain affiliate links, including Amazon affiliate links, which means we may receive a commission if you click a link and purchase something that we have recommended. While clicking these links won’t cost you any extra money, they do help keep this site up and running. As always, all opinions and images are my own. Please check out our disclosure policy for more details. Thank you for your support!

Filed Under: Hikes, Oregon, Pacific Northwest, Travel Tagged With: family fun, flowers, Oregon, Pacific NW

One Day in Ashland, Oregon

July 12 By Renée 24 Comments

Ashland, Oregon: where culture runs deep, local cuisine is celebrated, creative inspiration is bountiful, and thespians are the coolest kids in town.

Date with Shakespeare: A Day in Ashland, Oregon | The Good Hearted Woman
Ashland, Oregon is more than just a touristy little town with a world-class repertory theater and a pretty park. It is a place where culture and memories run deep, creative inspiration is bountiful, local cuisine is celebrated, and Shakespeare reigns.

I still remember the first play I ever attended in Ashland, many years ago in the Angus Bowmer Theater. It was “Our Town,” Thorton Wilder’s 1938 classic play-within-a-play, set in fictional Grover’s Corners around the turn of the 20th century. I went with my favorite aunt, who had been raised in a small town not unlike Grover’s Corners, adding yet another layer to Wilder’s theatrical onion and offering us abundant fodder for our post-theater conversation. That weekend, in addition to strolling the shops and lunching in Lithia Park, we attended Shakespeare’s “Taming of Shrew” and George Bernard Shaw’s “Major Barbara” as well. I recall the three days we spent in Ashland as some of my fondest times with my Auntie.

Recently, I’ve had a number of opportunities to revisit Ashland, and while much has changed in the years between my first play and my most recent, much remains the same: the beautiful scenery, the vibrant arts scene, and above all, the cheerful, welcoming community.

If you are planning a visit to Ashland, here are a few must-dos to put at the top of your list:

Stroll: Lithia Park

“One touch of nature makes the whole world kin.”
– from Troilus and Cressida

A Day in Ashland, Oregon | The Good Hearted Woman

With ninety-some acres of well-maintained paths, lush green lawns, two duck ponds, a Japanese garden, a formal rose garden, wide open spaces, tennis and badminton courts, and picnic areas, Lithia Park has something for everyone. Set in the center of Ashland adjacent to the theater area, this 125-year city park is daily from dawn until 11pm.

A Day in Ashland, Oregon | The Good Hearted Woman

A Day in Ashland, Oregon | The Good Hearted Woman

A Day in Ashland, Oregon | The Good Hearted Woman

A Day in Ashland, Oregon | The Good Hearted Woman

A Day in Ashland, Oregon | The Good Hearted Woman

Butler-Perozzi Fountain

Fountain - A Day in Ashland, Oregon | The Good Hearted Woman

If you are the sort of person who likes to have a plan, I suggest that you check out the Lithia Park Trail Guide online.  Printed guides are also available for purchase at the following locations:

  • Ashland Parks & Recreation Office, The Grove, 1195 E. Main St.
  • Ashland Chamber of Commerce Kiosk, on the Plaza in Ashland
  • Ashland Chamber of Commerce Office, 110 E Main St

A Day in Ashland, Oregon | The Good Hearted Woman

Rejuvenate [or maybe not]: Lithia Water

“Glory is like a circle on the water, which never ceaseth to enlarge itself, till, by broad spreading, it disperses to naught.”
– from Henry VI, Part 1

In the early 1900s, the residents of Ashland discovered that their town sat smack next to a lithium-rich spring. At the time, lithium was being touted as a health tonic, and the city tried to capitalize on this trend by building a health spa. Soon however, plans were abandoned as the lithium fad faded.

A Day in Ashland, Oregon | The Good Hearted Woman

You can try lithium water today at the downtown Plaza at the northern most tip of Lithia Park, where a multi-spout “Lithia Water” fountain still stands.

Pro-Tip: Be forewarned – [in my opinion] Lithia Water tastes terrible, kind of like that egg salad you left in the fridge a couple too many days.

Discover: Downtown Ashland

“I like this place and could willingly waste my time in it.”
– from As You Like It

Date with Shakespeare: A Day in Ashland, Oregon | The Good Hearted Woman

Downtown Ashland streets are lined with bright, cozy boutique shops offering a wide variety of goods, including home décor, artisan pottery, handcrafted jewelry and clothing, gourmet foods and wines, and art by both local and internationally recognized artists. Oh, and yarn. Lots and lots of beautiful yarn.

A Day in Ashland, Oregon | The Good Hearted Woman

Nosh: Greenleaf Restaurant

“Tis an ill cook that cannot lick his own fingers.”
– from Romeo & Juliet

The Greenleaf Restaurant has offered delicious vegetarian, vegan, organic, gluten-free, & carnivore dining options on Ashland’s Plaza for more than three decades. It’s a great place to pick up a fresh, locally sourced salad or tasty sandwich. Everything on the menu is available to go, and if you ask them nicely, they will even pack you a marvelous picnic lunch to take to Lithia Park!

A Day in Ashland, Oregon | The Good Hearted Woman

Flashy Photo-op: Guanajuato Mural

“Live a little; comfort a little; cheer thyself a little.”
– from As You Like It

TO Group - A Day in Ashland, Oregon | The Good Hearted Woman

Dedicated in 2016, “Las Calles” [“The Streets”] was created to honor Ashland’s sister city of Guanajuato City, Guanajuato, Mexico.  Located in downtown Ashland on the exterior side wall of Sesame Asian Kitchen restaurant facing Calle Guanajuanto, it represents a “kind of peace wall. A wall that connects two cultures, two cities, two nations.” [- Barry Thalen, mural patron]

Maybe we need more murals.

A Day in Ashland, Oregon | The Good Hearted Woman

Marlynn [UrbanBlissLife.com] practices her cheer moves. She’s still got it, baby!

Sidelight: A mural depicting the highlights of Ashland was dedicated June, 2018 in Guanajuato, Mexico.

Fancy-Pants Eats: Larks

“Dost thou think, because thou are virtuous, there shall be no more cakes and ale?”
– from Twelfth Night

Ashland Springs Hotel - A Day in Ashland, Oregon | The Good Hearted Woman

Surprisingly, Ashland is a little like the theater district in Manhattan, in that before showtime, restaurants fill up with well-heeled theater-goers out for a night on the town, and empty once the show doors begin to open. One of the most popular places in Ashland for a before-the-theater meal is Larks, located in the beautiful, historic Ashland Springs Hotel.

Ashland Springs Hotel 2 - A Day in Ashland, Oregon | The Good Hearted Woman
Larks offers diners a truly authentic Farm-to-Table experience. With seasonal ingredients delivered daily from local farms, Larks’ kitchen, under the direction of Executive Chef Franco Console, creates fresh, flavorful, innovative, regionally-inspired dishes that are the hallmark of fine Pacific Northwest cuisine.

Larks Collage - A Day in Ashland, Oregon | The Good Hearted Woman
One of Chef Franco’s guiding tenets is “know our farmers,” and he is passionate about creating a connection between his restaurant’s guests and local farmers, ranchers, distillers, and winemakers.

Larks (Pork Chop) - A Day in Ashland, Oregon | The Good Hearted Woman

My halibut dinner at Larks was succulent and perfectly cooked. So good – I can’t believe I ate the whole thing!

Larks Restaurant {at Ashland Springs Hotel}
212 East Main Street
Ashland, OR 97520
541.488.5558

Larks Beverage - A Day in Ashland, Oregon | The Good Hearted Woman

Out on the Town: Shakespeare & Beyond

I wonder if Angus Bowmer had a glimmer, when he put on Ashland’s first three-day Shakespeare Festival back in 1935, of what his vision would become, and how it would someday shape everything – from pop culture to politics – for his town and far beyond.

“There are more things in heaven and earth, Horatio, than are dreamt of in your philosophy.”
– from Hamlet

Visiting Ashland during Shakespeare Festival season and not seeing at least one play is like visiting Paris and not seeing the Eiffel Tower. It simply isn’t done. But don’t worry if Shakespeare isn’t your jam, because the Festival puts on a broad selection of productions – everything from classic, long-bearded tragedies to fresh, provocative comedies to political activist dramas, and everything in between. There is sure to be something on the lineup that will bring you to your feet.

Allen Elizabethan Theater 2 - A Day in Ashland, Oregon | The Good Hearted Woman

With a season that now stretches from February to October, the Oregon Shakespeare Festival is the largest repertory theater in the United States. Visit the OSF website for information about tickets and plays.

Allen Elizabethan Theater - A Day in Ashland, Oregon | The Good Hearted Woman

Empty stage, ready for ‘Beauty and the Beast.’ [There are no photos allowed during the actual play.]

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Ashland, Oregon: where culture runs deep, local cuisine is celebrated, creative inspiration is bountiful, and thespians are the coolest kids in town. | The Good Hearted Woman
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Southern Oregon Travel & Food on GHW

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One Day in Ashland, Oregon

Ashland, Oregon: where culture runs deep, local cuisine is celebrated, creative inspiration is bountiful, and thespians are the coolest kids in town.

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Pennington Farms Blackberry Buckle

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Lillie Belle Farms chocolates can be found at the unique crossroads of Music and Chocolate – and that is where the magic happens.

Disclosure: My dinner at Larks and ticket to Beauty and the Beast were complimentary as part of a Travel Oregon press trip. As always, all opinions and images are my own. This post may contain affiliate links, which means we may receive a commission if you click a link and purchase something that we have recommended. While clicking these links won’t cost you any extra money, they do help keep this site up and running, and at the same time allow us to keep traditional advertising to a minimum. Please check out our disclosure policy for more details. Thank you for your support!

Filed Under: One Day in..., Oregon, Southern Oregon, Travel Tagged With: Southern Oregon, Travel Oregon

Beautiful Music: NW Handmade Musical Instrument Exhibit

May 14 By Renée 28 Comments

Every spring, you can find some of the most beautiful and unique instruments being made in the Pacific Northwest at the NW Handmade Musical Instrument Exhibit.

NW Handmade Musical Instrument Exhibit | The Good Hearted Woman

Music and music-making is a huge part of life in our home, and Mr B and I both have a great appreciation for fine instruments and the people who create them. Last week, we took the opportunity to see some of the most beautiful instruments currently being made in our little corner of the world – at the 43rd annual NW Handmade Musical Instrument Exhibit, held on the campus of Marylhurst University in Lake Oswego, Oregon.

NW Handmade Instrument Exhibit, Marylhurst University 2018 | The Good Hearted Woman

John Carrigan of Curly Creek Guitars [Port Orchard, WA] shows off some of his handiwork.

At this year’s annual event, more than 80 artisans from across the Pacific Northwest gathered to showcase handmade guitars (everything from steel string to cigar box), violins, archtop instruments, bouzoukis, octave mandolins, banjos, ukuleles, Hardanger fiddles, alternately shaped violins, classical and steel string guitars, flamenco guitars, and even historical and ancient instruments. There were also dozens of performances by local professional musicians (playing on instruments provided by the exhibitors!), as well as craftsman demonstrations, luthier information and supplies, and displays of instruments under construction.

NW Handmade Instrument Exhibit, Marylhurst University 2018 | The Good Hearted Woman

NW Handmade Instrument Exhibit, Marylhurst University 2018 | The Good Hearted Woman

The “sailing under the moon” guitar below – by Jay Dickinson [Portland Guitar Co.] – was one of my absolute favorites from the whole exhibit, and considering all of the amazing instruments on display, that’s say a lot. The workmanship on this piece was outstanding.

NW Handmade Instrument Exhibit, Marylhurst University 2018 | The Good Hearted Woman

Note the inlaid Mother-of-Pearl moons progressing down the neck. (If you’d like to see how this guitar was made, check out these process photos on Jay’s website that walk you through the entire painstaking process.)

NW Handmade Instrument Exhibit, Marylhurst University 2018 | The Good Hearted Woman

It seemed that everywhere we looked, we saw beautiful examples of fine inlay and carving work, like that on these flutes from Kyle Jeremy Neidig.

NW Handmade Instrument Exhibit, Marylhurst University 2018 | The Good Hearted Woman

I have always been intrigued with inlay work of any kind, and really appreciated this display about how the meticulous, painstaking process of inlaying Mother-of-Pearl comes together.

NW Handmade Instrument Exhibit, Marylhurst University 2018 | The Good Hearted Woman

The intricacy some of the carved pieces on display was amazing, as is illustrated in the sound hole below by Portland luthier Eric Shull of Harmonia Lutherie.

NW Handmade Instrument Exhibit, Marylhurst University 2018 | The Good Hearted Woman

There were a number of unique and historical instruments on display as well. Need an historically accurate double reeded renaissance instrument? Phil & Gayle Nueman can hook you up. They can even teach you how to play it!

NW Handmade Instrument Exhibit, Marylhurst University 2018 | The Good Hearted Woman

Phil and Gayle Neuman build renaissance double reed instruments like these to order.

“The Venerables” display of historical instruments included a left-handed viola dating to 1859, a 1937 8-string, a hurdy-gurdy, double-necked steel guitar, and a couple of historic Gibsons from the 60’s.

NW Handmade Instrument Exhibit, Marylhurst University 2018 | The Good Hearted Woman

I loved the reclaimed, hands-across-time vibe of these electric cigar-box guitars by Del Puckett. (How perfect a name is that for a cigar-box guitar maker!)

NW Handmade Instrument Exhibit, Marylhurst University 2018 | The Good Hearted Woman

After talking with a number of the luthiers (from the French word luth, meaning lute) at the NW Handmade Musical Instrument Exhibit, I noted a couple of common threads. First, the crowd was decidedly male. Many, if not most, began making stringed instruments after first making their living in another field: woodworkers, cabinet makers, teachers, and jewelers seem to dominate my small sample group. All had a life-long passion for creating music and beautiful things. Most also appeared to have both an affinity for facial hair and an AARP card.

NW Handmade Instrument Exhibit, Marylhurst University 2018 | The Good Hearted Woman

While the crowd at the NW Handmade Musical Instrument Exhibit was decidedly heavy on Seeger followers, Zepplin contemporaries, and Boomer wisdom, there were enough representatives of younger generations to give us all hope for the future.

One such youthful example is Adam Mendal, founder of Joyner Instruments [previously Riverbend Instruments]. Relatively new to instrument building, Adam’s was inspired to follow his long-time dream of making stringed instruments after guiding 70-some of his high school students in the building of cajons and cookie tin banjos. He completed his first electric uke in the fall of 2016, just in time to pull on his chuztpah pants and let Jake Shimabokuro take a look at it after a concert. (Seriously – how gutsy is that!) After getting some encouraging words from the reigning uke-king, Adam was ready to make the leap.

NW Handmade Instrument Exhibit, Marylhurst University 2018 | The Good Hearted Woman

Our flagship instrument, the solid body electric ukulele was created not only as a way to push the instrument into new territory, but as a way to bring a new tool to singer songwriters and musicians. (Adam Mendel, Joyner Instruments)

Some of the most bold, innovative instruments we saw at the NW Handmade Musical Instrument Exhibit were made by Thomas Oliver Simensen of Fat Cat Fiddles, out of Kalispell, Montana. Many of Thomas’s instruments transcend the form and take it into the realm of high-art.

NW Handmade Instrument Exhibit, Marylhurst University 2018 | The Good Hearted Woman

Open-Concept Cello, Fat Cat Fiddles

“I have veered off the path of the strict and formal classical violin making traditions… [and] enjoy the freedom to experiment with different woods, body shapes and embellishments, that make each and every instrument that I make totally unique. I do, however, follow most of the time tested construction methods, such as the graduation of the plates, certain proven dimensions, and a proper final set up.” (Thomas Oliver Simensen, Fat Cat Fiddles)

NW Handmade Instrument Exhibit, Marylhurst University 2018 | The Good Hearted Woman

To fully appreciate this “Freedom Fiddle,” take a moment to watch it make a full rotation. (Also, note the stand, made to match)

 

NW Handmade Instrument Exhibit, Marylhurst University 2018 | The Good Hearted Woman

NW Handmade Instrument Exhibit, Marylhurst University 2018 | The Good Hearted Woman

If you get a chance to attend future gatherings of the NW Handmade Musical Instrument Exhibit, be sure to take some time to enjoy some of the many performances and demonstrations next door in the Wiegand Performance Hall, located in the BP John building at Marylhurst University. The music itself is mesmerizing, and the acoustics in the space are extraordinary. Mr Ba and I were sitting near the back of the hall, and could easily hear the clean, delicately nuanced tones of the performances, without any kind of external amplification.

NW Handmade Instrument Exhibit, Marylhurst University 2018 | The Good Hearted Woman

If you are a Pacific NW resident and love beautiful music and fine craftsmanship as much as Mr B and I do, I highly recommend that you mark your calendar for the last weekend in April next year to attend. For more information about future events, visit the NW Handmade Instrument Show website.

NW Handmade Instrument Exhibit, Marylhurst University 2018 | The Good Hearted Woman

This huge dogwood on the Marylhurst campus was so beautiful; I had to share it with you!

Filed Under: Music, Oregon Tagged With: music

Headlands Coastal Lodge & Spa: Your Perfect Oregon Coast Getaway

April 13 By Renée 14 Comments

Head Out. Stay In. Whatever you choose, you’ll discover your perfect Oregon coastal getaway at Headlands Coastal Lodge & Spa in Pacific City.

Sunset at Haystack Rock, Pacific City, Oregon | The Good Hearted Woman

Pacific City sunsets can be spectacular. {Image taken 2.25.2017}

When I was a little girl, I lived on the Oregon coast for five glorious summers. One of my most enduring memories from that time is of standing on the edge of the world, looking out into the great vastness of the Pacific Ocean and wondering if somewhere out there, there was a little girl on the other side of the water looking out and wondering about me.

Last month, Mr B and I were invited to stay at the newly opened Headlands Coastal Lodge & Spa in Pacific City, Oregon, and as I sat outside on our room’s lovely little private balcony enjoying a few moments of splendid solitude, I found myself once again looking out into that great unknown, and listening to the wind race and the waves crash, and remembering those two little girls an ocean and a lifetime away.

Headlands Coastal Lodge & Spa | The Good Hearted Woman
Many thanks to the Headlands Coastal Lodge & Spa for hosting our stay. This post may contain affiliate links.

Headlands Coastal Lodge: Unpretentious Luxury & Oregon Hospitality

Headlands Coastal Lodge & Spa is a stunningly beautiful destination, expressly designed as a place to relax, recharge, restore, and rediscover. From the moment you walk through the massive glass and wood front doors, you will find yourself surrounded by warm hospitality, rich wood finishings, and unpretentious luxury.

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Located adjacent to Cape Kiwanda State Natural Area in Pacific City, Headlands Coastal Lodge has been twenty years in the making. Owners Mary Jones and Jeff Shons spent those years designing and redesigning the lodge, with the goal of creating a luxury destination that takes full advantage of the Oregon Coast’s rugged natural beauty, and highlights the incredible views of Cape Kiwanda and Haystack Rock.

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You can find the personal influences of Mary Jones and Jeff Schons throughout the lodge. For example, the “Haystack Rock Wall“ showcases a rotating collection of the work by local artists – all featuring the iconic rock. Local art lines the halls and adorns room walls as well.

Headlands Coastal Lodge & Spa | The Good Hearted Woman

Headlands Coastal Lodge & Spa | The Good Hearted Woman

Mary, who teaches cooking classes to lodge visitors, keeps a kitchen garden just off this gorgeous, hardwood hall.

Headlands Coastal Lodge & Spa | The Good Hearted Woman

“Stay In” 

Headlands Coastal Lodge & Spa | The Good Hearted Woman

Each and every one of the 33 oceanfront rooms at Headlands comes with a balcony and an unobstructed view of Haystack Rock (the Pacific City one, not the Cannon Beach one). {Editorial: As a lifetime Oregonian, I have never understood why a state with nearly thirty names for rain cannot come up with two unique names for two geographically distinct monolithic rocks adjacent to the beach. C’mon, people!}

Headlands Coastal Lodge & Spa | The Good Hearted Woman

The view from our balcony. [Room 111]

Uniquely, Pacific City is one of the few places in Oregon where you can drive right out onto the beach. Automobile beach access is literally right next door to Headlands, making it particularly appealing for those who may have mobility challenges. Mr B and I are seriously considering bringing my 92-year old mom for a stay so that she can enjoy the beach she loves so much one more time.

Headlands Coastal Lodge & Spa | The Good Hearted Woman

Mattress firmness is always a personal issue. That being said, Mr B and I sleep on a lot of hotel mattresses, so I can say with some authority that the mattresses at Headlands are some of the most comfortable we’ve ever slept on.

Headlands Coastal Lodge & Spa | The Good Hearted Woman

Mr B and I were absolutely fascinated with the glass-walled shower in our room. The cast iron soaking tub is comfortably sloped and long enough to stretch out in, and generously accommodating for both solo or companion bathing. One of us (not naming names or anything) took both a shower and a bath in one night!

Headlands Coastal Lodge & Spa | The Good Hearted Woman

Let’s take a closer look at this shower set-up, shall we? I mean, this is so cool! You can stand in the shower and look out onto the beach – while you shower!!

Headlands Coastal Lodge & Spa | The Good Hearted Woman

Our room came with a host of luxury amenities. Mr B and I were both intrigued with the high-tech “Do Not Disturb/Make Up This Room” door card system. To alert resort staff that you are away and your room is ready to be made up, guests need only press “Heading Out” on a switch just inside their room’s entry door to light up a small green “go” light on the room number placard in the hall outside. Conversely, pressing “Staying In” lights up a red “stop” light, letting staff know that you’d like some privacy.

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Additional room amenities include a gas fireplace, Bonavita brewing system and freshly ground coffee, Smith tea service and tea kettle, bluetooth lantern speaker, in-room safe, iPad for requesting services, and complimentary WiFi. Well-placed bike hooks and surfboard racks can also be found in every room. In fact, I couldn’t think of a single thing they forgot to include, but if I had, I’m pretty sure someone would have gotten it for us!

Headlands Coastal Lodge & Spa | The Good Hearted Woman

As if there weren’t already enough to love about this place, the entire lodge, as well as many of the guest rooms, are dog-friendly!

Headlands Coastal Lodge & Spa | The Good Hearted Woman

Cackling Geese ~ Spirit of Headlands

Everywhere you turn at Headlands, you will see the subtle influence of the cackling geese: soaring gracefully across the wrought-iron front door pulls, the front entry desk, the room placards and restaurant menus; even the art on the guest room walls. The cackling geese not only provide a striking logo image, but offer a metaphor for the spirit that Headlands espouses: rugged, beautiful, and ready for adventure. We found the background on these exceptional birds quite interesting.

Headlands Coastal Lodge & Spa | The Good Hearted WomanPacific City is the only wintering spot in the world of the Semidi Island Aleutian Cackling Geese. Each year, the geese fly south more than 2,000 miles from their small Alaskan nesting islands to Oregon’s North Coast. Every evening during their annual Pacific City stay, they leave the grassy pastures in the Nestucca Valley and soar across a mile of ocean to roost on Haystack Rock—the same towering monolith that Headlands guests can see from their rooms and cottage.

~ Headlands Coastal Lodge 

Headlands Coastal Lodge & Spa | The Good Hearted Woman

Headlands offers guests surprises around every corner. The stunning “live metal” in the image above can be found in the main lobby’s huge, gender-neutral restroom. {The picture simply doesn’t do it justice.}

Headlands Coastal Lodge & Spa | The Good Hearted WomanEach of the lodge’s three floors also has a “honor pantry,” well-stocked with top-shelf snacks and local favorites, like as Tillamook Ice Cream pints and One Fork Farm Caramels. (Oh. My. Goodness. Seriously, if you haven’t tried One Fork Farm Caramels yet, do so immediately! They are amazing! ➢ Not a sponsored plug – just way too good to not share.)

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Headlands Coastal Lodge & Spa | The Good Hearted Woman

“Head Out”

Most luxury hotels offer complementary concierge service, but Headlands, embracing the adventurous Pacific Northwest spirit, takes the idea to the next level. “Adventure Coaches” help guests plan specialized outdoor adventures – everything from kayaking, clamming, and cooking classes to hiking, biking, and beach bonfires. (Don’t worry if you didn’t bring a bike: you can get a loaner in the lobby.) They’ll even pack you a lunch from the hotel restaurant!

Headlands Coastal Lodge & Spa | The Good Hearted Woman

Tidepools Spa & Wellness Center

Whether you’re in the mood for a good workout, a relaxing soak, or just some quality “me-time,” Headlands in-house spa and wellness center can accommodate your needs.

Headlands Coastal Lodge & Spa | The Good Hearted Woman

Tidepools offers both indoor and outdoor exercise options, including a well-stoked weight room, Pilates classes, beach yoga, and surf lessons. (Yes folks, we really do surf here in Oregon.)

Headlands Coastal Lodge & Spa | The Good Hearted Woman

If you’re in the mood to relax, you can get a massage or facial, or take a soak in the outdoor hot tub and enjoy the striking ocean view.

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Meridian 

Meridian at Headlands offers guests a Pacific Northwest-focused menu in a casually elegant setting. Ingredients are locally sourced from the ocean, local farmers, and Mary’s Herb Garden. (I’ll be posting more about Meridian, as well as a recipe from Executive Chef Andrew Garrison, in upcoming posts.) Briefly, the meals we had there were fresh, well-composed, and beautifully presented.

Lox & Bagels at Meridian, Headlands Coastal Lodge & Spa | The Good Hearted Woman

Finally, as far as Oregon coastal accommodations go, Headlands has a decidedly high-end price-tag, but Mr B and I both agree that it is well worth it. Headlands Coastal Lodge would be a perfect destination for a special occasion or well-earned getaway… or when you just need to stare out into the ocean for hours on a windy winter evening and wonder who’s on the other side of the world.

Headlands Coastal Lodge & Spa | The Good Hearted Woman

Headlands Coastal Lodge & Spa

33000 Cape Kiwanda Drive
Pacific City, OR 97135
(503) 483-3000

Headlands Coastal Lodge & Spa | The Good Hearted Woman
Disclosure: Thanks to the Headlands Coastal Lodge & Spa for hosting our stay. As always, all opinions and photos (except as noted) are our own. This post may contain affiliate links, which means we may receive a commission if you click a link and purchase something that we have recommended. While clicking these links won’t cost you any extra money, they will help us keep this site up and running – and (relatively) ad-free!! Please check out our disclosure policy for more details. Thank you for your support!

Find unpretentious luxury and Oregon hospitality at Headlands Coastal Lodge & Spa - Your perfect retreat on the Oregon Coast | The Good Hearted Woman

Filed Under: Oregon, Pacific Northwest Tagged With: Hotels, luxury hotels, Oregon Coast, Pacific City, Travel Oregon

Orenco Woods Nature Park {Hillsboro, Oregon}

March 15 By Renée 9 Comments

Visitors to Orenco Woods Nature Park can choose from wide variety of activities, including hiking, bicycling, geocaching, picnicking, and enjoying the native wildlife. (Oh, and hangin’ out with giant Twig People. Don’t about forget them.)

Orenco Woods Nature Park {Hillsboro, Oregon} | The Good Hearted Woman

Last weekend was absolutely Bea-u-tiful here in the Pacific Northwest, so Mr B and I decided to go and explore Orenco Woods Nature Park, a new westside neighborhood park that has been getting a lot of local press attention lately. Here’s just one reason for all the buzz…

Woven Willow and Red Twig Dogwood Branch Sculptures - Orenco Woods Nature Park {Hillsboro, Oregon} | The Good Hearted Woman

But I’ll get back to Hungry Twig Guy later. First, let me take you on a tour around the park.

Rock Creek Trail - Orenco Woods Nature Park {Hillsboro, Oregon} | The Good Hearted Woman

Orenco Woods Nature Park is a large neighborhood park located in Hillsboro, Oregon, about 30 minutes west of Portland. The 42-acre park is situated on the site of a former nine-hole golf course, between Orchard Park upstream and Noble Woods Park downstream. Rock Creek flows through the park, and Rock Creek Trail snakes through it.

Rock Creek Trail - Orenco Woods Nature Park {Hillsboro, Oregon} | The Good Hearted Woman

There is a big, open playground near the entrance to the park, with restrooms and drinking fountains for visitors, as well as a large covered picnic area.

This concrete stream channel was one of my favorite features of the playground – it runs downhill alongside one long side of the playground, with strategically placed water pumps set along the “stream bed” that allow kids to feed into the stream with running water during warm weather months, with the water pouring back into Rock Creek after it runs its course. The playground also features sand areas, logs, a large net climber and swings.

Rock Creek Trail - Orenco Woods Nature Park {Hillsboro, Oregon} | The Good Hearted Woman

The “real” Orenco Apple is a high-quality dessert apple that was introduce to the world c.1840 by the Oregon Nursery Company. The apple is prized for its tender, crisp and juicy flesh, and sweet, piquant flavor.

Rock Creek Trail - Orenco Woods Nature Park {Hillsboro, Oregon} | The Good Hearted Woman

“The Orenco Apple”

Malcolm McDonald House {Est. 1910}

The McDonald House, which sets inside Orenco Woods Nature Park near the park entrance, was built by Oregon Nursery Company Co-founder Malcolm McDonald. Mr. McDonald erected the sprawling Craftsman-style home in 1912, and his business then sold smaller lots to its employees, who built their own houses nearby.

Malcolm McDonald House {Est. 1910} - Orenco Woods Nature Park {Hillsboro, Oregon} | The Good Hearted Woman

I had some brief contact with the McDonald house back in the early 2000’s when one of my Girl Scout Troops (I had four) did some volunteer work there. At that time, the house was being used as a shelter and home for young, single mothers. The shelter closed in 2012 when the organization that ran it moved to another location.

Malcolm McDonald House {Est. 1910} - Orenco Woods Nature Park {Hillsboro, Oregon} | The Good Hearted Woman

Despite the fences, I was glad to see that Hillsboro is taking steps to restore it to its former glory. Planners have proposed exhibiting Orenco’s history in the house and renting it out for private events such as weddings.

Malcolm McDonald House {Est. 1910} - Orenco Woods Nature Park {Hillsboro, Oregon} | The Good Hearted Woman

In 2015, the McDonald House was added to the National Register of Historic Places.

Malcolm McDonald House {Est. 1910} - Orenco Woods Nature Park {Hillsboro, Oregon} | The Good Hearted Woman

Walking the Rock Creek Nature Trail

A segment of the paved, ADA-accessible Rock Creek Trail runs through the park, connecting to Orchard Park and to the Rock Creek Trailhead at Rock Creek Boulevard just north of Highway 26.  You can also walk the much shorter loop around the Orenco Woods Nature Park using the park’s graveled Habitat Trail. Bicycles and on-leash dogs are allowed on the paved trails, but not on the habitat trails [wood chip and gravel].

Arched Bridge - Orenco Woods Nature Park {Hillsboro, Oregon} | The Good Hearted Woman

Arched Bridge - Orenco Woods Nature Park {Hillsboro, Oregon} | The Good Hearted Woman

Arched Bridge - Orenco Woods Nature Park {Hillsboro, Oregon} | The Good Hearted Woman

This is one of my favorite pictures of the day. The little two boys on the bridge were doing their darnest to beat their Dad racing across the bridge, and all three were having so much fun!

Arched Bridge - Orenco Woods Nature Park {Hillsboro, Oregon} | The Good Hearted Woman

Arched Bridge - Orenco Woods Nature Park {Hillsboro, Oregon} | The Good Hearted Woman

At certain times of day, the bridge cast some pretty interesting shadows.

Rock Creek Trail - Orenco Woods Nature Park {Hillsboro, Oregon} | The Good Hearted Woman

Orenco Woods Nature Park offers visitors a variety of experiences: rolling hills, open meadows, riparian habitat, and forested areas that are home to a variety of birds and wildlife.

Rock Creek Trail - Orenco Woods Nature Park {Hillsboro, Oregon} | The Good Hearted Woman

As we walked through the park, Mr B reminisced about the times he had golfed there in years past. “That course was always so wet. I remember that there was a par-three hole where you teed off from a box uphill to a mounded green below. When it was rainy, the green would be entirely surrounded by water.” No wonder the golf course didn’t last too long!

Rock Creek Trail - Orenco Woods Nature Park {Hillsboro, Oregon} | The Good Hearted Woman

Rock Creek Trail - Orenco Woods Nature Park {Hillsboro, Oregon} | The Good Hearted Woman

Now that we’ve made it around the park, let’s circle back to that giant face made out of twigs…

Woven Willow and Red Twig Dogwood Branch Sculptures

This guy is just one of seven 18-foot tall faces that guard a line of old growth Doug firs along the stretch of main path that runs from the park entrance to the large arched bridge.

Woven Willow and Red Twig Dogwood Branch Sculptures - Orenco Woods Nature Park {Hillsboro, Oregon} | The Good Hearted Woman

Created by artist Patrick Dougherty (along with a battalion of volunteers), the interactive art installation is constructed entirely from locally obtained twigs and branches.

Woven Willow and Red Twig Dogwood Branch Sculptures - Orenco Woods Nature Park {Hillsboro, Oregon} | The Good Hearted Woman

The piece was initially inspired by masks and totems of Northwest indigenous peoples; however, inspirations changed along the way. Says Dougherty, “they morphed during the building process into caricatures of human surprise. The arrangement of elements corrals the trees and creates among them a room of ancient tree trunks, thick and luxurious. Perhaps this invitation to rub shoulders with the craggy bark of such oldsters is the best part of the work.  At the last minute, a hint of the heads of Easter Island statuary emerged as we fitted each head with a suitable hat.”

Woven Willow and Red Twig Dogwood Branch Sculptures - Orenco Woods Nature Park {Hillsboro, Oregon} | The Good Hearted Woman

Woven Willow and Red Twig Dogwood Branch Sculptures - Orenco Woods Nature Park {Hillsboro, Oregon} | The Good Hearted Woman

More than 150 volunteers contributed over 1000 hours to create this monumental, interactive sculpture. [Click here to watch the Stickwork Project Time Lapse Video on YouTube.]

Woven Willow and Red Twig Dogwood Branch Sculptures - Orenco Woods Nature Park {Hillsboro, Oregon} | The Good Hearted Woman

In addition to hiking the Rock Creek Trail and hanging out with giant Twig People, visitors can choose from wide variety of activities at the park, including hiking, bicycling, geocaching, and picnicking. Or kick back and enjoy the native wildlife: great blue heron, beavers, red-tail hawks, black-tailed deer, and more all make their homes along Rock Creek and in the adjacent wetlands.

Visitor Information

Orenco Woods Nature Park
7100 NE Birch Street
Hillsboro, Oregon

Orenco Woods Field Guide [Oregon Metro]

  • Orenco Woods Nature Park is open from sunrise to sunset seven days a week.
  • The park has restrooms and a large picnic area, as well as a number of smaller, more informal gathering spots.
  • Significant portions of the park are wheelchair accessible, including the Rock Creek Trail.
  • Pets are allowed on the Rock Creek Trail portions of the park, but must be on-leash at all times and are not allowed anywhere else at the park.
  • Don’t bring drones, model planes, model boats and other remote-controlled vehicles – they are not allowed. (Neither is hunting, but do I really need to tell you not to hunt in a park filled with dogs and people?) However, you are welcome to do all the geocaching your little heart desires!

Please leave a comment below! ? What unique parks are in your neighborhood?

Filed Under: Oregon, Pacific Northwest Tagged With: Oregon

Take a Romantic Winter Getaway to Hood River, Oregon

February 22 By Renée 10 Comments

Nestled into the Columbia River Gorge against a stunning scenic backdrop, Hood River, Oregon offers visitors a perfect romantic getaway.

Columbia River Gorge Getaway {Hood River, Oregon} | The Good Hearted Woman

This post may contain affiliate links, but don’t worry – they won’t bite.

Every year for Valentine’s Day, Mr B and I take a little romantic getaway. It doesn’t matter if the holiday falls in the middle of the week or on a weekend – we always take at least one day off and head for a quiet destination, usually close to home. This year, as we are wont to do, we headed for the Columbia Gorge.

We left for our getaway after work on a Tuesday afternoon, and drove up to the historic Columbia Gorge Hotel in Hood River, arriving well after dark. Stepping into the lobby, we were promptly greeted by an amazingly friendly, enthusiastic hotel employee named Rick, who would act as our concierge, bell-hop, elevator operator, ice-bucket filler, doorman, and hotel historian during our stay.

The Columbia Gorge Hotel – once known as the “Waldorf of the West” – was built by Portland businessman and philanthropist Simon Benson in 1921. The elegant hotel has a rich history (complete with lots of ghost stories!), and at one time hosted such early film icons as Clara Bow, Rudolph Valentino, and Shirley Temple, as well as dignitaries like Presidents Roosevelt and Coolidge.

Columbia River Gorge Getaway {Hood River, Oregon} | The Good Hearted Woman

Our third floor King room was lovely, with a 180° view of the Columbia River, a large bathroom (by 1921 standards), and a little electric fireplace. Having stayed in a standard room at the Columbia Gorge Hotel the distant past, I can tell you with confidence that our King room was far superior to a standard room. Most notably, it was about twice as big: the space allotted for a standard in 1921 is what realtors like to call “charming” and “cozy.” The King room we stayed was about the same size as a contemporary standard mid-range hotel room.

Window View - Columbia River Gorge Getaway {Hood River, Oregon} | The Good Hearted Woman

Travel Tip: Weekday rates at the Columbia Gorge Hotel are often literally half that of weekend rates. If you can find the time during the week, it’s quite a deal!

The next morning when room service delivered our breakfast, we discovered that we had ordered twice as much food as we needed! Our breakfast croissants were huge, and each one came with a generous serving of O’Brien potatoes and an adorable little airplane-size bottle of ketchup. Everything arrived fresh, warm, and delicious. No worries about leftovers, either – after we finished eating, we popped our leftovers into the little room fridge to save for a midnight snack and set out to plan our day.

Mama Bear - Downtown Hood River Oregon | The Good Hearted Woman

Any other Mama Bears out there? ? {Sculpture by Ann Fleming; part of Hood River BIG ART Walking Tour}

We had a loose plan to spend the day touring and tasting at a few of the nearby wineries, so we started our tour in downtown Hood River Oregon, where we stopped in at a cool little espresso bar called Ground to enjoy a warm beverage while charted out our route. Being there on a Wednesday in the middle of winter made our choices very easy – only three of the fifteen or so wineries around the city of Hood River were open for us to visit.

Ground 1 - Columbia River Gorge Getaway {Hood River, Oregon} | The Good Hearted Woman

Our first stop was Cathedral Ridge Winery, one of the only vineyards in Hood River with tasting room hours every day of the week year-round. The winery is located high above the Columbia on the west end of Hood River, with sweeping views of Mt. Adams to the north and Mt. Hood to the south west. We spent the better part of an hour in the Cathedral Ridge tasting room, where we were greeted warmly and treated like old friends. Pours for our tasting were generous, and extra varieties were introduced as we discussed our preferences with our attentive and knowledgeable host.

Winery - Columbia River Gorge Getaway - Hood River Oregon | The Good Hearted Woman

The views from Hood River Oregon wine country are tranquil and relaxing.

After we finished our tasting and purchased a few bottles to take home, we wandered outside to enjoy a walk around the grounds, where wooden benches and outdoor tables set up for picnickers dot the property. The middle of February was a little too chilly for a picnic though, so we instead opted for a quick selfie before we got back in the car.

Me & Me B - Columbia River Gorge Getaway - Hood River Oregon | The Good Hearted Woman

Look! We took a selfie!

We next ventured a little farther out into the country, where we found the Phelps Creek tasting room, which like Cathedral Ridge is open daily and year-round. The tasting room is located on the beautiful Hood River Golf Course, the features wines produced from nearby Estate-grown grapes. This small boutique winery focuses on estate grown Pinot Noir and Chardonnay; annually producing 5,000 cases total of all varietals.

Phelps Creek 1 - Columbia River Gorge Getaway {Hood River, Oregon} | The Good Hearted Woman

One of the things Mr B and I like best about going out with just a tissue-paper plan is you just never know who or what will happen to surprise you. While we were visiting with the host at Phelps Creek, tasting room associate and sports photographer Brian Robb walked in, sat down at the bar and introduced himself. We were in no hurry, so we spent the next half hour chatting with Brian about some of the events he has shot around the world; in particular his experiences photographing World Skiing Racing Championships and the Olympic Winter Games. We thoroughly enjoyed both the company and the conversation at Phelps Creek.

(I have always to laugh at myself when I meet “action” photographers – I can barely get food to hold still for a good shot. Moving targets are usually way beyond my photography skillset.)

Phelps Creek 2 - Columbia River Gorge Getaway {Hood River, Oregon} | The Good Hearted Woman

After finishing at Phelps Creek, we made the short drive back into town and grabbed a late lunch at The Trillium Cafe in downtown Hood River before stopping at our last tasting room – Stave & Stone.

Stave & Stone 1 - Columbia River Gorge Getaway - Hood River Oregon | The Good Hearted Woman

Esthetically, Stave & Stone is the poshest of the three tasting rooms we visited, and the newest as well. The space itself is large and open, with lots of warm hues, subdued lighting, and naturally finished woods all lending a cozy feel. Besides the tasting bar, there are plenty of small gathering spots, too – comfy chairs, cozy booths, cafe tables, and a couch or two.

Stave & Stone 2 - Columbia River Gorge Getaway {Hood River, Oregon} | The Good Hearted Woman

Our tasting room host was upbeat, friendly, and knowledgeable. As she poured our tastings, she enthusiastically shared a little of the history of this five generation winery with us – including the story of “The Old Man” – the last orchard apple tree standing on the family farm. The tree has been immortalized by local artist Kelly Phipps immortalized in an intricate metal sculpture that now hangs on the tasting room wall.

[This Gravenstein tree] symbolizes five generations of Fletchers, a touchstone of the legacy that began with apples and pears. The orchard has been transitioning into a vineyard for awhile now, but we’re keeping this ancient fellow. It is so old, it is nearly hollowed out inside, yet it still manages to produce blossoms and fruit every year. ~ Stave & Stone

Stave & Stone 3 - Columbia River Gorge Getaway - Hood River Oregon | The Good Hearted Woman

Local artist Kelly Phipps immortalized the old family Gravenstein tree in a metal sculpture that now hangs on the tasting room wall.

There was still plenty of daylight left when we left Stave & Stone, so we drove back to the hotel and took a stroll around the grounds, first exploring the south side in the front of the hotel.

Gardens - Columbia River Gorge Getaway {Hood River, Oregon} | The Good Hearted Woman

Columbia Gorge Hotel – Hood River Oregon

The Columbia Gorge Hotel maintains seven acres of beautifully manicured gardens. Phelps Creek (for which the aforementioned winery is named) runs through the property, and natural water features dominate the landscape.

Ducks - Columbia River Gorge Getaway - Hood River Oregon | The Good Hearted Woman

I tried to get the ducks to pose for a picture, but they weren’t interested. 😉

Statue - Columbia River Gorge Getaway - Hood River Oregon | The Good Hearted Woman

On the river-side of the Columbia Gorge Hotel, you will find Wah Gwin Gwin Falls, where Phelps Creek flows and falls 207 feet into the Columbia. Once known as Lullaby Falls (apparently for the sleep-inducing properties that its soothing water sounds have on hotel guests) Wah Gwin Gwin now takes its name from a Chinook term meaning “rushing waters.”

Wah Gwin Gwin Falls - Columbia River Gorge Getaway - Hood River Oregon | The Good Hearted Woman

Wah Gwin Gwin Falls, behind the Columbia Gorge Hotel – Hood River Oregon

Viewer - Columbia River Gorge Getaway - Hood River Oregon | The Good Hearted Woman

We love the views of the Columbia River from the rear of the hotel. * Hood River Oregon *

Most people on a romantic getaway like ours would probably choose to dine on a fancy dinner in the hotel’s posh restaurant, Simon’s Cliffhouse and Valentino Bar. However, Mr B and I have along-standing tradition of homemade Shepherd’s Pie on our Valentine’s getaway, no matter where we are. Sometimes it takes a little creativity to pull it off, but so far, we’ve always managed to make it happen. This year, our room had a nice refrigerator to keep things cold, but no microwave to warm it up. Our buddy Rick-the-Awesome-Hotel-Guy saved the day by heating it up for us.

Shepherd's Pie is classic comfort food. One bite of this time-tested family favorite will wrap you in a blanket as warm as a winter fire. It's just that good. {Recipe} | The Good Hearted Woman

The next morning, we packed up and hopped in the car to make our way back to Portland. Which brings me to this – the first time I’ve seen the Gorge in the daylight with my own eyes since “the fire.”

 * * * * *

FEBRUARY 2018 – Columbia Gorge Recovery: Post Eagle Creek Fire [2017] 

If you’ve read this far, I’m hoping you’ll stay with me, because I need to turn a corner and get serious for a moment. I was more than a little anxious about going to the Gorge at all this year. In fact, I’ve consciously avoided driving through it in the daylight ever since September 2, 2017, when a carelessly set wildfire took off and eventually burned 48,831 acres in the heart of the Gorge, changing its landscape for generations.

Columbia River Gorge - Eagle Creek Fire Images | The Good Hearted Woman

Image Credit: Staci W [Crafty Staci]

I wish I had taken some pictures while we were driving home that would illustrate the both the devastation and hope. Unfortunately, when Mr B and I were driving through, I was too busy crying to take any pictures. Many thanks to Staci W. [Crafty Staci] for sharing these images of the fire with us. They were taken on her phone from a moving sheriff’s car shortly after the fire started.

If you don’t live in the Pacific Northwest, you may not understand, but for many of us here, the Columbia River Gorge is far more than just the pretty place we keep our waterfalls. The Gorge is where we root our feet to the earth, and where we search our souls, and where we find our solace. When the Eagle Creek fire rushed through in the fall of 2017, it was as if someone had come in the dark of night and burned down our church. Our synagogue. Our mosque. Our sacred ground. 

So, I’m here to report to my PNW brothers and sisters who have not yet visited: what I saw from the highway gave me hope. Now, I know that most of the burn can’t be seen from the road, and we really won’t get a good feel for the whole of the loss until much later, but I did see more trees than I expected still standing tall. The high ridges, particularly on the west end of the Gorge, are lined with blackened evergreen skeletons, but there is far more life happening on the slopes than I imagined, even in the middle of winter. I may not ever see the Gorge in its full majesty again in my lifetime, but my grandchildren might, and that gives me hope.

Columbia River Gorge - Eagle Creek Fire Images | The Good Hearted Woman

Image Credit: Staci W [Crafty Staci]

Businesses in the Gorge are waiting for people to return. They need us. If you are thinking of taking a getaway and you live in the Pacific Northwest, consider spending some time in the Gorge. It’s still there, waiting for you.

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Columbia River Gorge Getaway {Hood River, Oregon} | The Good Hearted Woman

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Disclosure: This post may contain affiliate links, which means we may receive a commission if you click a link and purchase something that we have recommended. While clicking these links won’t cost you any extra money, they do help keep this site up and running. As always, all opinions and images are my own. Please check out our disclosure policy for more details. Thank you for your support!

Filed Under: Oregon, Pacific Northwest, Travel Tagged With: Columbia Gorge, Getaways, Hood River, luxury hotels

Pennington Farms Blackberry Buckle

February 9 By Renée 11 Comments

Pennington Farms Blackberry Buckle – the recipe for which they have generously shared with us -is just one of the many delicious treats you can find at Pennington Gardens in Oregon’s Applegate Valley. 

Pennington Farms, Applegate Valley - Jacksonville Inn - Travel Oregon: A Day in Jacksonville | The Good Hearted WomanIf you ever find yourself traveling through southern Oregon’s beautiful Applegate Valley between Medford and Grants Pass, Pennington Farms is one stop you must plan to make. I fell in love with the place the first time I visited.

Pennington Farms, Applegate Valley, Southern Oregon | The Good Hearted Woman
My visit to Pennington Farms was included as part of a Travel Oregon press trip. As always, all opinions and images are my own. This post may contain affiliate links, but don’t worry – they won’t bite.

“Once there was a boy named Sam who grew up in the surf and sand
To the mainland he headed on the journey of his life
And ended up finding his wife.
The couple got married and had quite a clan
Sam said, “Let’s leave the city for simpler life”
So to the farm the headed hand-in-hand.”

So begins the saga of Pennington Farms, which welcomes visitors as soon as they step through the bakery door.

Pennington Farms, Applegate Valley, Southern Oregon | The Good Hearted Woman

Open year-round, a visit to Pennington Farms  recalls a simpler time, filled with ripe, juicy berries fresh from the vine and scratch-made baked goods like your grandma used to make. 

Founded by the Sam and Cathy Pennington back in the mid-‘90s, this 90-acre family-run farm now grows between 38-50 varieties of berries each year, including many hard-to-find heirloom varieties. As stewards of the land, the Pennington family is committed to a farming philosophy that relies on organic, biodynamic methods, with a goal of working in harmony with the earth’s natural rhythm.

Pennington Farms, Applegate Valley, Southern Oregon | The Good Hearted Woman

The Country Bakery at Pennington Farms is a delight for the senses and aromatherapy for the soul. Beautiful scratch-made pastries, pies, and cookies, homemade jams and syrups. Surfboards from a former life decorate the walls and seasonal berries line the shelves. Good vibes abound.

Pennington Farms, Applegate Valley, Southern Oregon | The Good Hearted Woman

Pennington Farms focuses on cultivating harder-to-grow heirloom berries, which typically produce fewer, smaller berries that must be picked by hand. The trade-off for this extra labor is an intensity of true berry flavor that, according to Cathy Pennington, newer hybrid varieties simply don’t deliver.

Pennington Farms, Applegate Valley, Southern Oregon | The Good Hearted Woman

How to Enjoy Berry Season Year-round

Berry season is fleeting and fresh berries off the vine have a very short shelf life; nevertheless, with just a minimum of effort you can have berries year-round.

  1. When you bring fresh berries home, cull them and immediately discard any moldy or overripe berries.
  2. Put the remaining berries, unwashed, into a container lined with paper towels to absorb any moisture.
  3. Do not wash berries until just before eating, and then only briefly in cold water.
  4. To freeze berries, distribute dry berries in a single layer on a clean cookie sheet and put them in the freezer until frozen. Remove from freezer just long enough to pour into a plastic freezer container or sealable freezer bag and return them to the freezer immediately. Berries can be frozen for up to one year.
  5. When baking with frozen berries, do not thaw before using.
Pennington Farms, Applegate Valley, Southern Oregon | The Good Hearted Woman
5 from 1 vote

Pennington Farms Blackberry Buckle

Prep Time30 mins
Cook Time1 hr
Total Time1 hr 30 mins
Print Recipe Pin Recipe
Course: Dessert
Servings: 8
Author: Pennington Farms, Grants Pass, OR

Ingredients

Batter:

  • 2 cups flour
  • 2 ½ teaspoons baking powder
  • ¼ teaspoon salt
  • ½ cup butter softened
  • ¾ cup sugar
  • 1 egg
  • ½ cup milk
  • 2 cups fresh or frozen blackberries

Topping:

  • ½ cup flour
  • ½ cup sugar
  • ¼ cup butter

Instructions

  • Preheat oven to 350°F. Grease a 9x9 baking dish. 
  • In a medium bowl, combine flour, baking powder, and salt. Set aside. 
  • In a medium mixing bowl, beat butter on high until pale and fluffy. Add sugar and continue mixing until they are thoroughly creamed. Beat in egg. 
  • With mixer on low, add flour mixture and milk to creamed mixture a little at a time, alternating between the two and beating until smooth. 
  • Spoon batter into prepared pan. Evenly distribute berries over top. 

Topping

  • In a small bowl, combine flour and sugar, and then cut in butter with a pastry blender, fork (or your fingers) until the mixture resembles oatmeal. Sprinkle over berries. 
  • Bake in preheat oven 50-60 minutes, or until golden brown. Serve warm, preferably with a scoop of vanilla ice cream. 
Tried this recipe?Mention @TheGoodHeartedWoman or tag #thegoodheartedwoman!

To get to Pennington Farms, take the “long way” between Grants Pass and Medford on the Jacksonville-Williams Highway [Oregon Route 238]. The Pennington Farms bakery and farm market are open almost year round, and their products are available at the farmers’ markets in Ashland, Medford and Grants Pass, as well as specialty shops throughout the area.

Pennington Farms
11341 Williams Hwy
Grants Pass, OR 97527
541.846.0550
[email protected]

Pennington Farms, Applegate Valley, Southern Oregon | The Good Hearted Woman

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Disclosure: My visit to Pennington Farms was included as part of a Travel Oregon press trip. This post may contain affiliate links, which means we may receive a commission if you click a link and purchase something that we have recommended. While clicking these links won’t cost you any extra money, they do help keep this site up and running. As always, all opinions and images are my own. Please check out our disclosure policy for more details. Thank you for your support!

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One Fine Day in Jacksonville {Oregon}

January 18 By Renée 23 Comments

Blending small town ambience with sophisticated taste, this 1850’s gold-rush town is booming with music, wine, and history.

Travel Oregon: A Day in Jacksonville | The Good Hearted Woman

This post may contain affiliate links, but don’t worry – they won’t bite.

Last fall, I had the opportunity to visit Jacksonville twice within a few weeks: the first time as part of a press tour hosted by Travel Oregon, and the second with Mr B – who I dragged south a few weeks later because I couldn’t get enough of it on my first visit.

Admittedly, Jacksonville  is a little out of the way, but how it has avoided my radar all these years is a complete mystery to me. This charming 1850’s gold mining town is an easy 20- or 30-minute drive from Medford and Ashland, and about 90 minutes from Crater Lake. The mild climate, slow pace, colorful local history, and thriving music and artisan community are just a few of high points that make this idyllic Southern Oregon town such an appealing destination.

One Fine Day in Jacksonville

Stay: The McCully House

One of three Country House Inn properties in and near Jacksonville, the McCully House is located within easy walking distance of historic downtown Jacksonville, local artisan shops, and a variety of dining options. Originally the home of John McCully, Jacksonville’s first doctor, and reportedly the oldest home in Oregon, the McCully House consists of five deluxe guest rooms and two luxury suites.  I thoroughly enjoyed my stay here: after a long day of traveling, I relished the quiet, private, relaxing vibe of this place.

{Look for a dedicated post about the McCully House coming soon.}

The McCully House - Travel Oregon: A Day in Jacksonville | The Good Hearted Woman

Breakfast: The Jacksonville Inn

Located in the center of Jacksonville, the restaurant at the Jacksonville Inn is the place in town to celebrate those big occasions in life – anniversaries, milestone birthdays, engagements and the like. Richly appointed in deep mahogany hues, the Jacksonville Inn makes you feel as though you are dining in the luxury of a bygone era. Our breakfast, hosted by Travel Oregon, was both elegant and delicious. (I highly recommend the scones – they were melt-in-your-mouth good!) In the spirit of full disclosure, I was there with the press group and establishments tend to put out their best silver, so to speak, when they know you might be writing about them. Nevertheless, our meal was quite good and the service was impeccable.

Jacksonville Inn - Travel Oregon: A Day in Jacksonville | The Good Hearted Woman

Image Credit: Courtney Pierce, Austin Food Magazine

I’m very picky about my poached eggs, and the ones that came on my Smoked Salmon Lox Eggs Benedict were perfect!

Jacksonville Inn - Travel Oregon: A Day in Jacksonville | The Good Hearted Woman

OPTIONS: If you’re looking for something a little less fancy (or pricey) for breakfast, I suggest stopping in at The Mustard Seed Cafe. Known for their biscuits & gravy, great sandwiches and friendly service, this cozy cafe serves up a stellar cinnamon roll, with a side of lively conversation.

Go: Jacksonville Trolley

The Jacksonville Trolley is a great way to discover the people, places, and events that make up historic Jacksonville. The trolley offers five tours a day May through October, as well as private tours and rentals. Tickets are very reasonable ($6 for adults) and only sold in person and on the day of the tours. You can also book the trolley for private events.

Jacksonville Trolley - Travel Oregon: A Day in Jacksonville | The Good Hearted Woman

Shop: Downtown Jacksonville

Cozy shops with names like Carefree Buffalo, Rebel Heart Books, Farmhouse Treasures, and the Blue Door Garden Store housed in historic 1880’s buildings line Jacksonville’s main thoroughfare, offering everything from kitschy cottage inspirations to finely-crafted artisan creations.

Shops - Travel Oregon: A Day in Jacksonville | The Good Hearted Woman

Lunch: The Cheesemonger’s Wife

The Cheesemonger’s Wife is a clean, straightforward eatery that serves up fresh, quality made-to-order European-style sandwiches, cheese plates, and soups. Sandwiches are generous, and filled with some deliciously surprising flavor combinations. They also offer a wide selection of cheeses in the deli case. The space itself is somewhat stark, especially compared to other dining choices in town, but the quality of the food more than makes up for any shortcomings in ambience.

The Cheesemonger's Wife - Travel Oregon: A Day in Jacksonville | The Good Hearted Woman

Mr B and I shared a carefully prepared, customized “Vaporetto,” with lots of very fresh, thin-sliced ham and turkey, thin slices of sopressata and mortadella (Italian salamis), and gruyere cheese on a bakery-fresh baguette, and a piping hot bowl of homemade tomato soup. We had more than enough to fill us up, and would eat here again in heartbeat.

The Cheesemonger's Wife - Travel Oregon: A Day in Jacksonville | The Good Hearted Woman

Stroll: Historic Jacksonville Walking Tour

Jacksonville was founded in 1851 with the discovery of gold in Rich Gulch, and has somehow survived – despite the railroad bypassing the town and the removal of the county seat to Medford. Now the entire town is a National Historic District, and visiting is taking a step back in time.

You can grab a Jacksonville Walking Tour map/guide at one of many places around town (I got one at the trolley depot) and take a self-guided walking tour. (You can even download an audio narration here for free!) Or, if you are there at the right time, you can catch a “haunted history” guided tour ($5), which offers two options: (1) a Britt Hill tour with saloons, Oregon’s first Chinatown, and two of the most haunted houses in town; and (2) a Courthouse route with tales of brothels, epidemics and hangings. So, fun for the whole family 😉

Jacksonville Railroad - Travel Oregon: A Day in Jacksonville | The Good Hearted Woman

Abandoned remnants of the Rogue River Valley Railway, which once carried passengers, freight, and mail between Jacksonville and Medford.

Explore: Applegate Valley

Visit Pennington Farms

Pennington Farms, located in the Applegate Valley just a short drive from Jacksonville, is not your standard roadside farm stand – not by a long shot. Housed in a beautifully renovated rustic barn on their 90-acre berry farm, the Pennington family offers visitors a bountiful variety of berry jams, scratch-made baked goods, and seasonal berries. The drive there is beautiful and well worth the effort.

Pennington Farms, Applegate Valley - Jacksonville Inn - Travel Oregon: A Day in Jacksonville | The Good Hearted Woman

Take an Applegate Valley Wine Tour

The Rogue River Valley provides the warmest, driest growing conditions in Oregon, making it a winemaker’s paradise. Visitors to Jacksonville can visit one of the seven tasting rooms in town, or take a short drive into the valley to visit any one of eighteen wineries on the Applegate Wine Trail, eleven on the Bear Creek Wine Trail, and six on the Upper Rogue Wine Trail.

Applegate Valley - Jacksonville Inn - Travel Oregon: A Day in Jacksonville | The Good Hearted Woman

Unwind: Brittfest

Jacksonville’s Britt Music & Arts Festival – Brittfest – is the Pacific Northwest’s premier outdoor summer performing arts festival. Held in a naturally formed amphitheater on the beautiful hillside estate of 19th century photographer Peter Britt, Brittfest presents dozens of summer concerts, featuring world-class artists in classical music, jazz, blues, folk, bluegrass, world, pop and country music. Brittfest was one of the highlights of my press stay in Jacksonville, and what will draw me south again in years to come.

Brittfest - Travel Oregon: A Day in Jacksonville | The Good Hearted Woman

John Butler Trio and Nattali Rize performed the night we attended Brittfest.

Brittfest is a complete experience, offering a number of high-quality food concessions to visitors as well – everything from crispy fish tacos to German-style Gyros (yes, it’s a thing). On the night we attended, I dined on an absolutely delectable meal of Anticucho De Pollo ($13) – grilled chicken marinated Peruvian style and served with cilantro rice and a green salad – from Peruvian Point. SOOOO good!

Brittfest - Travel Oregon: A Day in Jacksonville | The Good Hearted Woman

Late Night: Boomtown Saloon

After Brittfest, as our little group was walking back to our hotel, we decided to stop in at the Boomtown Saloon in downtown Jacksonville. I found the food there decent (for bar food), the drinks reasonably priced, and the bartender extremely friendly. Entertainment offerings at Boomtown include live music every Saturday night, pool, shuffleboard, and a number of board games. (The shuffleboard table was very popular with our group!) I don’t know what other late night spots are hopping in Jacksonville, but this was a fun place to kick back and drink in some local color.

Boomtown Saloon - Travel Oregon: A Day in Jacksonville | The Good Hearted Woman

Fun Facts about Jacksonville

  • Jacksonville was the first whole town in America to be listed as a National Historical Landmark.
  • Jacksonville was the childhood home of Pinto Colvig, the original Bozo the Clown.
  • Rumor has it that much of the town is haunted (including the hotel we stayed in!)
  • Jacksonville was home to the first Chinatown in Oregon, founded by immigrants from San Francisco.
  • Jacksonville’s sister city is Lawrence, New Zealand.

Brittfest - Travel Oregon: A Day in Jacksonville | The Good Hearted Woman

If you’d like to learn more about Jacksonville, check out these links: 

  • 3 Days in Jacksonville [Travel Oregon]
  • Things to Do in Jacksonville [TripAdvisor]
  • Where to Eat, Stay, and Play in Jacksonville [Urban Bliss Life]
  • I Spent the Night in Historic Jacksonville [Melissa Kaylene]

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Blending small town ambience with sophisticated taste, this 1850’s gold-rush town is booming with music, wine, and history. | Travel Oregon: A Day in Jacksonville | The Good Hearted Woman

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Disclosure: My McCully House stay, Britt Festival tickets, breakfast at Jacksonville Inn, and Applegate Valley Wine Tour were complimentary as part of a #TrailsToFeast press trip with Travel Oregon. This post may contain affiliate links, which means we may receive a commission if you click a link and purchase something that we have recommended. While clicking these links won’t cost you any extra money, they do help keep this site up and running. As always, all opinions and images are my own. Please check out our disclosure policy for more details. Thank you for your support!

Blending small town ambience with sophisticated taste, this 1850’s gold-rush town is booming with music, wine, and history. | Travel Oregon: A Day in Jacksonville | The Good Hearted Woman

Filed Under: One Day in..., Oregon, Pacific Northwest, Southern Oregon, Travel Tagged With: festivals, music, Oregon, Southern Oregon

Rogue Creamery {+ 24 Delicious Blue Cheese Recipes}

November 10 By Renée 5 Comments

Rogue Creamery began producing blue cheese in 1954, and today, they continue to draw both inspiration and resources from Southern Oregon’s Rogue River Valley, offering award-winning varieties of outstanding handcrafted blue cheese, cheddar cheese, and TouVelle. 

Rogue Creamery, Southern Oregon Artisan Corridor | The Good Hearted Woman
This post may contain affiliate links, but don’t worry – they won’t bite.

For many years, I erroneously thought that blue cheese, Roquetfort, Gorgonzola and the like were distinctly different cheeses. And they are… but they aren’t. Like Swiss- and cheddar-style cheeses, there are a wide variety of blue cheeses, each with its own unique flavor and textures, but they can ofttimes be used interchangeably in recipes. So before we go any farther, let’s take a moment to discuss what blue cheese is.

Blue Cheese Basics

  • Blue cheese is most often made from cow, sheep, or goat milk.
  • Blue cheese is made by culturing milk with Penicillium, a type of mold.
  • Different blue cheeses are cultured in various ways, using unique strains of Penicullium, giving them their distinct flavor, texture, and aroma.
  • In the European Union, many blue cheeses (e.g., Roquefort, Gorgonzola and Stilton) are protected, and can bear their name only if they have been made in a particular region.

Some Popular Varieties of Blue Cheese

  • Cabrales – Traditionally made from mixing goat and sheep’s milk together, Cabrales has a strong, spicy flavor.
  • Danish Blue – This strong blue cheese is creamy, with a semi-soft texture.
  • Dorset Blue Vinney – This English blue cheese is made with unpasteurized, skimmed cow’s milk, and has a hard texture, a crusty outer layer, and a strong aroma and taste.
  • Gorgonzola – Made with either cow or goat’s milk (sometimes both), Gorgonzola is a firm, creamy cheese with a salty and often slightly sweet taste.
  • Roquefort – Famously green-veined, Roquefort has a tangy, salty flavor with sweet undertones.
  • Stilton – This semi-soft cheese is made from unpasteurized cow’s milk, and has a strong aroma and outstanding flavor.

A Trip Back in Time: Rogue Creamery {Est. 1933}

There’s something comforting and wonderful about the rustic feel of a real, honest-to-goodness (emphasis on the goodness!) cheese shop, and the Rogue Creamery is about as honest a cheese shop as they come. Founded in 1933 at the height of the depression, Rogue Creamery began producing blue cheese in 1954. Today, they continue to draw both inspiration and resources from Southern Oregon’s Rogue River Valley, and offer award-winning varieties of outstanding handcrafted blue cheese, cheddar cheese, and TouVelle.

Rogue Creamery, Southern Oregon Artisan Corridor | The Good Hearted Woman

Step inside to sample cheeses to your heart’s content. Hungry travelers can order one of their crazy-good panini-style grilled cheese sandwiches, prepared with more than a generous amount of cheese. A great place to pack a perfect picnic, Rogue Creamery also offers a carefully curated selection of deli items, crackers, fruit, beer, and wine, as well as local artisan jams, jellies and sauces. The staff at the shop is helpful and knowledgeable, and will be more than happy to help you with your selections.

PRO TIP: There are always samples available, but if something you want to try isn’t out, all you need to do it ask.

Rogue Creamery, Southern Oregon Artisan Corridor | The Good Hearted Woman

The poets have been mysteriously silent on the subject of cheese. {Gilbert K. Chesterton} Tweet & Share!

Rogue Creamery Notes: 

  • Smokey Blue: Referred to in-house as “Beginner Blue,” this smooth, smokey blue packs in all of the flavor (and then some) without the harsh, bitey quality of some blue cheeses. This classic Roquefort-style blue cheese is cold smoked sixteen hours with Oregon Hazelnut shells, resulting in a sweet, creamy, smoky flavor. It crumbles well, and is “easy to eat” as blue cheese goes, and pairs well with well-rounded “food” wines that are on the fruity side and lighter on tannins and acidity.
  • LaDiDa Lavender Cheddar: I know – it sounds weird, but Mr B and I both love this uniquely floral cheese. LaDiDa would be perfect on a dessert tray with chocolate or scones, and paired with a light dessert wine.
  • Caveman Blue: Full-bodied, buttery, and AMAZING! Rogue Creamery uses a unique aging environment to create this golden-hued blue that tastes of sweet, fresh buttermilk with hints of tropical fruit. Caveman’s earthy undertones pair well with a wide range of beverages, from bold reds to sweeter desert wines to full-flavored Stouts.
  • Blue Heaven (Powdered Cheese): Blue Heaven is a proprietary blend of Oregon Blue, Oregonzola, Crater Lake Blue and special reserve blue cheeses. Perfect for sprinkling on salads, breads, popcorn, nuts, and anything else you can think of.

PRO TIP: Not a fan of dry, tannin-rich red wines? Me either. But next time you have the chance, try some with a bite of blue cheese. You may be pleasantly surprised (as I was) to discover that the pairing opens up whole new venues to you. Tannins literally bind to the cheese’s protein and fat, measurably softening the astringent qualities of the tannins, and making the entire tasting experience smoother in the process.

Rogue Creamery, Southern Oregon Artisan Corridor | The Good Hearted Woman

 

Wavy Line

BLUE CHEESE RECIPE ROUND-UP

Blue Cheese is an amazingly versatile cheese; equally perfect on a fruit and cheese plate or as a stand-out ingredient in your next meal. Here’s a little Blue Inspiration 😉 from some of my favorite bloggers.

** Recipes are pictured in order, clockwise from the top left corner of each image. 

Main Dishes

24 Delicious Blue Cheese Recipes | The Good Hearted Woman

  • Buffalo Shrimp & Blue Cheese Grits {Taste & See}
  • Chicken, Roasted Broccoli, and Blue Cheese Penne {Beyond Mere Sustenance}
  • Buffalo Chicken Meatballs {Taste & See}
  • Bourbon Blue Cheese Steak Sliders {Three Olives Branch}

Salads

24 Delicious Blue Cheese Recipes | The Good Hearted Woman

  • Fig Spinach Salad {Dinner at the Zoo}
  • Pear Gorgonzola Salad with Candies Pecans {What a Girl Eats}
  • Italian Blue Salad with Apricot Dressing {Trail and Eater}
  • Buffalo Chicken Salad with Blue Cheese Dressing {Prepare & Nourish}

Sides

24 Delicious Blue Cheese Recipes | The Good Hearted Woman

  • Spiralized Golden Beets with Toasted Walnuts, Blue Cheese, and Sage {Beyond Mere Sustenance}
  • Gorgonzola Mashed Potatoes {Lively Table}
  • Celeriac, Spinach & Blue Cheese Soup {Little Sugar Snaps}
  • Bacon & Blue Cheese Roasted Cauliflower Wedges {Joy Filled Eats}

Baked Goods

24 Delicious Blue Cheese Recipes | The Good Hearted Woman

  • 15-Minute Blue Cheese Garlic Bread {Sugar & Soul}
  • Bacon & Roquefort Cheese Muffins {Karen’s Kitchen Stories}
  • Blue Cheese, Watercress & Artichoke Tartlets {Little Sugar Snaps}
  • Blue Cheese Biscuits {The Live-in Kitchen}

Appetizers & Small Bites

24 Delicious Blue Cheese Recipes | The Good Hearted Woman

  • Blue Cheese Fig Tart {Olivia’s Cuisine}
  • Baked Chicken Tenders with Buffalo Blue Cheese Sauce {Culinary Ginger}
  • Creamy Blue Cheese Puff Pastry Squares {Plating Pixels}
  • Grilled Steak Bites with Creamy Blue Cheese {The Spicy Apron}

Dressings, Sauces, Spreads & Dips

24 Delicious Blue Cheese Recipes | The Good Hearted Woman

  • Gorgonzola Butter {Cooking with Curls}
  • Blue Cheese Pecan Cheese Ball {Suburban Simplicity}
  • Small Batch Homemade Blue Cheese Dressing {One Dish Kitchen}
  • Gorgonzola Cream Cheese Spread {Plated Cravings}

 

Wavy Line

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24 Delicious Blue Cheese Recipes | The Good Hearted WomanWavy Line

Disclosure: My first trip to the Southern Oregon Artisan Corridor was as part of the #TrailsToFeast Travel Oregon press trip.This post may contain affiliate links, which means we may receive a commission if you click a link and purchase something that we have recommended. While clicking these links won’t cost you any extra money, they do help keep this site up and running. As always, all opinions and images are my own. Please check out our disclosure policy for more details. Thank you for your support!

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Filed Under: Food & Dining, Oregon, Pacific Northwest, Recipe Round-ups, Southern Oregon Tagged With: Cheese, wine

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